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Frontiers in Microbiology|March 30, 2022
In vitro Evaluation of Antiviral Efficacy of a Standardized Hydroalcoholic Extract of Poplar Type Propolis Against SARS-CoV-2Giuseppe Sberna, Marco Biagi, Giovanni Marafini, et al.
Antioxidants (Basel, Switzerland)|January 16, 2020
Sangiovese cv Pomace Seeds Extract-Fortified Kefir Exerts Anti-Inflammatory Activity in an In Vitro Model of Intestinal Epithelium Using Caco-2 CellsGabriele Carullo, Paolo Governa, Umile Gianfranco Spizzirri, et al.
Molecules (Basel, Switzerland)|December 11, 2022
Achillea moschata Wulfen: From Ethnobotany to Phytochemistry, Morphology, and Biological ActivityMartina Bottoni, Giovanna Baron, Francesca Gado, et al.
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