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The Journal of Steroid Biochemistry and Molecular Biology|April 22, 2018
Serum 25-hydroxyvitamin D and breast cancer risk by pathological subtype (MCC-Spain)Virginia Lope, Adela Castelló, Antonio Mena-Bravo, et al.
Journal of the European Academy of Dermatology and Venereology : JEADV|August 22, 2013
Trends in incidence and predictions of cutaneous melanoma across Europe up to 2015M Arnold, C Holterhues, L M Hollestein, et al.
Journal of Epidemiology and Community Health|October 17, 2024
Burden of postmenopausal breast cancer attributable to excess body weight: comparative study of body mass index and CUN-BAE in MCC-Spain studyNaiara Cubelos-Fernández, Verónica Dávila-Batista, Tania Fernández-Villa, et al.
Antioxidants (Basel, Switzerland)|September 28, 2023
Predominantly Pro-Inflammatory Phenotype with Mixed M1/M2 Polarization of Peripheral Blood Classical Monocytes and Monocyte-Derived Macrophages among Patients with Excessive Ethanol IntakeMaría Fernández-Regueras, Cristina Carbonell, Daniel Salete-Granado, et al.
Frontiers in Nutrition|August 29, 2022
Association of time of breakfast and nighttime fasting duration with breast cancer risk in the multicase-control study in SpainAnna Palomar-Cros, Barbara N Harding, Ana Espinosa, et al.
International Journal of Cancer|September 25, 2020
Effect of time of day of recreational and household physical activity on prostate and breast cancer risk (MCC-Spain study)Jakob Weitzer, Gemma Castaño-Vinyals, Nuria Aragonés, et al.
European Journal of Nutrition|February 4, 2016
Fruit and vegetable intake and vitamin C transporter gene (SLC23A2) polymorphisms in chronic lymphocytic leukaemiaDelphine Casabonne, Esther Gracia, Ana Espinosa, et al.
International Journal of Environmental Research and Public Health|June 2, 2021
Consumption of Ultra-Processed Food and Drinks and Chronic Lymphocytic Leukemia in the MCC-Spain StudyMarta Solans, Sílvia Fernández-Barrés, Dora Romaguera, et al.
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