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Maree Ferguson

Showing results (11-20 of 27) with videos related to

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Journal of the Academy of Nutrition and Dietetics|June 22, 2012
Beyond malnutrition screening: appropriate methods to guide nutrition care for aged care residentsElisabeth A Isenring, Merrilyn Banks, Maree Ferguson, et al.
JPEN. Journal of Parenteral and Enteral Nutrition|November 3, 2011
Nutrition screening tools: an analysis of the evidenceAnnalynn Skipper, Maree Ferguson, Kyle Thompson, et al.
Clinical Nutrition (Edinburgh, Scotland)|August 25, 2011
Nutritional status and dietary intake of acute care patients: results from the Nutrition Care Day Survey 2010Ekta Agarwal, Maree Ferguson, Merrilyn Banks, et al.
Clinical Nutrition ESPEN|May 23, 2017
Energy and protein intake increases with an electronic bedside spoken meal ordering system compared to a paper menu in hospital patientsKirsty Maunder, Carmel Lazarus, Karen Walton, et al.
Annals of the Academy of Medicine, Singapore|November 21, 2013
A Pre-post Evaluation of an Ambulatory Nutrition Support Service for Malnourished Patients Post Hospital Discharge: A Pilot StudySu Lin Lim, Xianghui Lin, Yiong Huak Chan, et al.
Clinical Nutrition (Edinburgh, Scotland)|June 22, 2012
Nutrition care practices in hospital wards: results from the Nutrition Care Day Survey 2010Ekta Agarwal, Maree Ferguson, Merrilyn Banks, et al.
Clinical Nutrition (Edinburgh, Scotland)|December 25, 2012
Malnutrition and poor food intake are associated with prolonged hospital stay, frequent readmissions, and greater in-hospital mortality: results from the Nutrition Care Day Survey 2010Ekta Agarwal, Maree Ferguson, Merrilyn Banks, et al.
Oncology Nursing Forum|July 4, 2012
Malnutrition and chemotherapy-induced nausea and vomiting: implications for practiceWendy Davidson, Laisa Teleni, Jacqueline Muller, et al.
Joint Commission Journal on Quality and Patient Safety|May 29, 2014
Improving the performance of nutrition screening through a series of quality improvement initiativesSu Lin Lim, Sow Chun Ng, Jamie Lye, et al.
Clinical Nutrition (Edinburgh, Scotland)|March 22, 2018
Malnutrition, poor food intake, and adverse healthcare outcomes in non-critically ill obese acute care hospital patientsEkta Agarwal, Maree Ferguson, Merrilyn Banks, et al.
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Showing results (11-20 of 27) with videos related to

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Pageof 3
Journal of the Academy of Nutrition and Dietetics|June 22, 2012
Beyond malnutrition screening: appropriate methods to guide nutrition care for aged care residentsElisabeth A Isenring, Merrilyn Banks, Maree Ferguson, et al.
JPEN. Journal of Parenteral and Enteral Nutrition|November 3, 2011
Nutrition screening tools: an analysis of the evidenceAnnalynn Skipper, Maree Ferguson, Kyle Thompson, et al.
Clinical Nutrition (Edinburgh, Scotland)|August 25, 2011
Nutritional status and dietary intake of acute care patients: results from the Nutrition Care Day Survey 2010Ekta Agarwal, Maree Ferguson, Merrilyn Banks, et al.
Clinical Nutrition ESPEN|May 23, 2017
Energy and protein intake increases with an electronic bedside spoken meal ordering system compared to a paper menu in hospital patientsKirsty Maunder, Carmel Lazarus, Karen Walton, et al.
Annals of the Academy of Medicine, Singapore|November 21, 2013
A Pre-post Evaluation of an Ambulatory Nutrition Support Service for Malnourished Patients Post Hospital Discharge: A Pilot StudySu Lin Lim, Xianghui Lin, Yiong Huak Chan, et al.
Clinical Nutrition (Edinburgh, Scotland)|June 22, 2012
Nutrition care practices in hospital wards: results from the Nutrition Care Day Survey 2010Ekta Agarwal, Maree Ferguson, Merrilyn Banks, et al.
Clinical Nutrition (Edinburgh, Scotland)|December 25, 2012
Malnutrition and poor food intake are associated with prolonged hospital stay, frequent readmissions, and greater in-hospital mortality: results from the Nutrition Care Day Survey 2010Ekta Agarwal, Maree Ferguson, Merrilyn Banks, et al.
Oncology Nursing Forum|July 4, 2012
Malnutrition and chemotherapy-induced nausea and vomiting: implications for practiceWendy Davidson, Laisa Teleni, Jacqueline Muller, et al.
Joint Commission Journal on Quality and Patient Safety|May 29, 2014
Improving the performance of nutrition screening through a series of quality improvement initiativesSu Lin Lim, Sow Chun Ng, Jamie Lye, et al.
Clinical Nutrition (Edinburgh, Scotland)|March 22, 2018
Malnutrition, poor food intake, and adverse healthcare outcomes in non-critically ill obese acute care hospital patientsEkta Agarwal, Maree Ferguson, Merrilyn Banks, et al.
Pageof 3