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Frontiers in Immunology|March 30, 2023
From a cell model to a fish trial: Immunomodulatory effects of heat-killed Lactiplantibacillus plantarum as a functional ingredient in aquafeeds for salmonidsSérgio Domingos Cardoso Rocha, Peng Lei, Byron Morales-Lange, et al.
Scientific Reports|June 12, 2020
Rapeseed-based diet modulates the imputed functions of gut microbiome in growing-finishing pigsÖzgün Candan Onarman Umu, Liv Torunn Mydland, Margareth Øverland, et al.
Comparative Biochemistry and Physiology. Part D, Genomics & Proteomics|April 20, 2026
Differential transcriptomic response of Atlantic salmon to fermented sunflower meal under commercial seawater farming conditionsByron Morales-Lange, Linn Haug Eide, Raoul Valentin Kuiper, et al.
Plos One|January 4, 2014
Candida utilis and Chlorella vulgaris counteract intestinal inflammation in Atlantic salmon (Salmo salar L.)Fabian Grammes, Felipe Eduardo Reveco, Odd Helge Romarheim, et al.
International Journal of Molecular Sciences|January 26, 2021
Comparison of Circulating Markers and Mucosal Immune Parameters from Skin and Distal Intestine of Atlantic Salmon in Two Models of Acute StressBrankica Djordjevic, Byron Morales-Lange, Charles McLean Press, et al.
Frontiers in Immunology|October 5, 2020
Cyberlindnera jadinii Yeast as a Protein Source for Weaned Piglets-Impact on Immune Response and Gut MicrobiotaLeidy Lagos, Alexander Kashulin Bekkelund, Adrijana Skugor, et al.
Fish & Shellfish Immunology|April 12, 2026
Proteomic insights into intestinal immune modulation in Atlantic salmon (Salmo salar) fed fucoidan from brown seaweed (Saccharina latissima)Kathiresan Purushothaman, Byron Morales-Lange, SérgioD C Rocha, et al.
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