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International Journal of Molecular Sciences|September 9, 2023
Antioxidant, Pro-Survival and Pro-Regenerative Effects of Conditioned Medium from Wharton's Jelly Mesenchymal Stem Cells on Developing Zebrafish EmbryosChiara Reina, Clara Cardella, Margot Lo Pinto, et al.
Molecular & Cellular Proteomics : MCP|October 10, 2024
Proteomic Characterization of Ubiquitin Carboxyl-Terminal Hydrolase 19 Deficient Cells Reveals a Role for USP19 in the Secretion of Lysosomal ProteinsSimone Bonelli, Margot Lo Pinto, Yihong Ye, et al.
The FEBS Journal|March 18, 2025
Enhancing therapeutic efficacy through degradation of endogenous extracellular matrix in primary breast tumor spheroidsAlessandra Lo Cicero, Simona Campora, Gabriele Lo Buglio, et al.
Food Research International (Ottawa, Ont.)|September 4, 2024
High-resolution proteomics and machine-learning identify protein classifiers of honey made by Sicilian black honeybees (Apis mellifera ssp. sicula)Giulia Biundo, Matteo Calligaris, Margot Lo Pinto, et al.
Plant Physiology and Biochemistry : PPB|June 17, 2026
Streptomyces violaceoruber induces root morphological changes in Solanum lycopersicum via early epigenetic and transcriptional reprogrammingValentina Ricciardi, Guglielmo Puccio, Loredana Abbate, et al.
Proteomics|September 25, 2024
Development of a Proteomic Workflow for the Identification of Heparan Sulphate Proteoglycan-Binding Substrates of ADAM17Matteo Calligaris, Donatella Pia Spanò, Maria Chiara Puccio, et al.
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