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Microbiology (Reading, England)|July 6, 2014
Flippase (FLP) recombinase-mediated marker recycling in the dermatophyte Arthroderma vanbreuseghemiiYohko Yamada, Mari Maeda, Mohamed Mahdi Alshahni, et al.
Journal of Agricultural and Food Chemistry|September 19, 2002
Antiallergic tea catechin, (-)-epigallocatechin-3-O-(3-O-methyl)-gallate, suppresses FcepsilonRI expression in human basophilic KU812 cellsYoshinori Fujimura, Hirofumi Tachibana, Mari Maeda-Yamamoto, et al.
Journal of Agricultural and Food Chemistry|January 9, 2003
Epimerization of tea catechins and O-methylated derivatives of (-)-epigallocatechin-3-O-gallate: relationship between epimerization and chemical structureMasazumi Suzuki, Mitsuaki Sano, Risa Yoshida, et al.
Bioscience, Biotechnology, and Biochemistry|September 15, 2015
Effects of flavonol-rich green tea cultivar (Camellia sinensis L.) on plasma oxidized LDL levels in hypercholesterolemic miceSachiko Nomura, Manami Monobe, Kaori Ema, et al.
Biochemical and Biophysical Research Communications|October 12, 2007
The 67kDa laminin receptor as a primary determinant of anti-allergic effects of O-methylated EGCGYoshinori Fujimura, Daisuke Umeda, Satomi Yano, et al.
Journal of Agricultural and Food Chemistry|April 13, 2011
Anthocyanins from new red leaf tea 'Sunrouge'Takeshi Saito, Daiki Honma, Motoyuki Tagashira, et al.
Journal of Immunology (Baltimore, Md. : 1950)|September 24, 2004
Early divergence of Fc epsilon receptor I signals for receptor up-regulation and internalization from degranulation, cytokine production, and survivalJiro Kitaura, Wenbin Xiao, Mari Maeda-Yamamoto, et al.
Nutrients|March 14, 2026
Dietary Habits and Age-Health Gradient Among Older Adults in a Region of JapanMakoto Hazama, Hiroyo Kagami-Katsuyama, Naohito Ito, et al.
Journal of Nutritional Science and Vitaminology|May 8, 2019
The Combination of 'Benifuuki' with Quercetin Suppresses Hepatic Fat Accumulation in High-Fat High-Cholesterol Diet-Fed RatsTomoko Kamohara, Manami Koshiguchi, Mari Maeda-Yamamoto, et al.
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