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Maria A M Reis

Showing results (51-60 of 158) with videos related to

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Carbohydrate Polymers|March 6, 2021
Photoprotective effect of the fucose-containing polysaccharide FucoPolBruno M Guerreiro, Filomena Freitas, João C Lima, et al.
Water Research X|April 3, 2023
The impact of pH on the anaerobic and aerobic metabolism of Tetrasphaera-enriched polyphosphate accumulating organismsP Y Nguyen, Ricardo Marques, Hongmin Wang, et al.
Journal of Biotechnology|December 3, 2014
Online monitoring of P(3HB) produced from used cooking oil with near-infrared spectroscopyMadalena V Cruz, Mafalda Cruz Sarraguça, Filomena Freitas, et al.
International Journal of Biological Macromolecules|January 1, 2023
Polyhydroxyalkanoates production from ethanol- and lactate-rich fermentate of confectionary industry effluentsCatarina Rangel, Gilda Carvalho, Adrian Oehmen, et al.
Macromolecular Bioscience|December 25, 2007
The influence of process parameters on the characteristics of polyhydroxyalkanoates produced by mixed culturesLuísa S Serafim, Paulo C Lemos, Cristiana Torres, et al.
Polymers|September 28, 2021
Antioxidant Potential of the Bio-Based Fucose-Rich Polysaccharide FucoPol Supports Its Use in Oxidative Stress-Inducing SystemsBruno M Guerreiro, Jorge Carvalho Silva, João Carlos Lima, et al.
Molecules (Basel, Switzerland)|December 17, 2024
Biotechnological 2-Phenylethanol Production: Recent DevelopmentsAna R S Bernardino, Cristiana A V Torres, João G Crespo, et al.
Molecules (Basel, Switzerland)|January 21, 2023
Can Biomass Mastication Assist the Downstreaming of Polyhydroxyalkanoates Produced from Mixed Microbial Cultures?Hiléia K S Souza, Mariana Matos, Maria A M Reis, et al.
International Journal of Biological Macromolecules|May 6, 2014
Conversion of fat-containing waste from the margarine manufacturing process into bacterial polyhydroxyalkanoatesCristiana Morais, Filomena Freitas, Madalena V Cruz, et al.
International Journal of Biological Macromolecules|March 8, 2011
Influence of temperature on the rheological behavior of a new fucose-containing bacterial exopolysaccharideMadalena Cruz, Filomena Freitas, Cristiana A V Torres, et al.
Pageof 16

Showing results (51-60 of 158) with videos related to

Sort By:
Pageof 16
Carbohydrate Polymers|March 6, 2021
Photoprotective effect of the fucose-containing polysaccharide FucoPolBruno M Guerreiro, Filomena Freitas, João C Lima, et al.
Water Research X|April 3, 2023
The impact of pH on the anaerobic and aerobic metabolism of Tetrasphaera-enriched polyphosphate accumulating organismsP Y Nguyen, Ricardo Marques, Hongmin Wang, et al.
Journal of Biotechnology|December 3, 2014
Online monitoring of P(3HB) produced from used cooking oil with near-infrared spectroscopyMadalena V Cruz, Mafalda Cruz Sarraguça, Filomena Freitas, et al.
International Journal of Biological Macromolecules|January 1, 2023
Polyhydroxyalkanoates production from ethanol- and lactate-rich fermentate of confectionary industry effluentsCatarina Rangel, Gilda Carvalho, Adrian Oehmen, et al.
Macromolecular Bioscience|December 25, 2007
The influence of process parameters on the characteristics of polyhydroxyalkanoates produced by mixed culturesLuísa S Serafim, Paulo C Lemos, Cristiana Torres, et al.
Polymers|September 28, 2021
Antioxidant Potential of the Bio-Based Fucose-Rich Polysaccharide FucoPol Supports Its Use in Oxidative Stress-Inducing SystemsBruno M Guerreiro, Jorge Carvalho Silva, João Carlos Lima, et al.
Molecules (Basel, Switzerland)|December 17, 2024
Biotechnological 2-Phenylethanol Production: Recent DevelopmentsAna R S Bernardino, Cristiana A V Torres, João G Crespo, et al.
Molecules (Basel, Switzerland)|January 21, 2023
Can Biomass Mastication Assist the Downstreaming of Polyhydroxyalkanoates Produced from Mixed Microbial Cultures?Hiléia K S Souza, Mariana Matos, Maria A M Reis, et al.
International Journal of Biological Macromolecules|May 6, 2014
Conversion of fat-containing waste from the margarine manufacturing process into bacterial polyhydroxyalkanoatesCristiana Morais, Filomena Freitas, Madalena V Cruz, et al.
International Journal of Biological Macromolecules|March 8, 2011
Influence of temperature on the rheological behavior of a new fucose-containing bacterial exopolysaccharideMadalena Cruz, Filomena Freitas, Cristiana A V Torres, et al.
Pageof 16