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Maria Aderuza Horst

Showing results (11-20 of 24) with videos related to

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The Journal of Nutritional Biochemistry|May 4, 2010
Chemopreventive effects of β-ionone and geraniol during rat hepatocarcinogenesis promotion: distinct actions on cell proliferation, apoptosis, HMGCoA reductase, and RhoAMônica Testoni Cardozo, Aline de Conti, Thomas Prates Ong, et al.
Current Obesity Reports|June 30, 2023
The Influence of Single Nucleotide Polymorphisms On Body Weight Trajectory After Bariatric Surgery: A Systematic ReviewAmélia Cristina Stival Duarte, Nara Rubia da Silva, Vivian Siqueira Santos Gonçalves, et al.
Archives of Endocrinology and Metabolism|June 26, 2023
Dietary inflammatory index and its relation to the pathophysiological aspects of obesity: a narrative reviewRoseli Neves de Mello, Bárbara Paixão de Gois, Ana Claudia Pelissari Kravchychyn, et al.
Experimental Gerontology|July 23, 2025
Single nucleotide polymorphism SULT2A1 rs4149448 and genetic risk score as biomarkers of frailty and progression of chronic kidney diseaseHellen Christina Neves Rodrigues, Alexandre Siqueira Guedes Coelho, Ana Tereza Vaz de Souza Freitas, et al.
Nutrition and Cancer|December 25, 2013
β-ionone inhibits persistent preneoplastic lesions during the early promotion phase of rat hepatocarcinogenesis: TGF-α, NF-κB, and p53 as cellular targetsClarissa Scolastici, Aline de Conti, Mônica Testoni Cardozo, et al.
Cancers|March 11, 2023
Association between the Processed Dietary Pattern and Tumor Staging in Patients Newly Diagnosed with Head and Neck Squamous Cell CarcinomaAna Carolina da Silva Lima, Tathiany Jéssica Ferreira, Adriana Divina de Souza Campos, et al.
Biomedicines|June 27, 2024
HOMA-IR as a Predictor of PAI-1 Levels in Women with Severe ObesityFabiana Martins Kattah, Milijana Janjusevic, Nayra Figueiredo, et al.
Carcinogenesis|December 28, 2018
Antiangiogenic effects of the chemopreventive agent tributyrin, a butyric acid prodrug, during the promotion phase of hepatocarcinogenesisFabia de Oliveira Andrade, Kelly Silva Furtado, Renato Heidor, et al.
Nutrition and Cancer|October 14, 2021
Dietary Intake is Associated with miR-31 and miR-375 Expression in Patients with Head and Neck Squamous Cell CarcinomaTathiany Jéssica Ferreira, Caroline Castro de Araújo, Ana Carolina da Silva Lima, et al.
Surgery for Obesity and Related Diseases : Official Journal of the American Society for Bariatric Surgery|June 11, 2024
The impact of the obesity onset on the inflammatory and glycemic profile of women with severe obesityBárbara Paixão de Gois, Nayra Figueiredo, Karem Lays Soares Lopes, et al.
Pageof 3

Showing results (11-20 of 24) with videos related to

Sort By:
Pageof 3
The Journal of Nutritional Biochemistry|May 4, 2010
Chemopreventive effects of β-ionone and geraniol during rat hepatocarcinogenesis promotion: distinct actions on cell proliferation, apoptosis, HMGCoA reductase, and RhoAMônica Testoni Cardozo, Aline de Conti, Thomas Prates Ong, et al.
Current Obesity Reports|June 30, 2023
The Influence of Single Nucleotide Polymorphisms On Body Weight Trajectory After Bariatric Surgery: A Systematic ReviewAmélia Cristina Stival Duarte, Nara Rubia da Silva, Vivian Siqueira Santos Gonçalves, et al.
Archives of Endocrinology and Metabolism|June 26, 2023
Dietary inflammatory index and its relation to the pathophysiological aspects of obesity: a narrative reviewRoseli Neves de Mello, Bárbara Paixão de Gois, Ana Claudia Pelissari Kravchychyn, et al.
Experimental Gerontology|July 23, 2025
Single nucleotide polymorphism SULT2A1 rs4149448 and genetic risk score as biomarkers of frailty and progression of chronic kidney diseaseHellen Christina Neves Rodrigues, Alexandre Siqueira Guedes Coelho, Ana Tereza Vaz de Souza Freitas, et al.
Nutrition and Cancer|December 25, 2013
β-ionone inhibits persistent preneoplastic lesions during the early promotion phase of rat hepatocarcinogenesis: TGF-α, NF-κB, and p53 as cellular targetsClarissa Scolastici, Aline de Conti, Mônica Testoni Cardozo, et al.
Cancers|March 11, 2023
Association between the Processed Dietary Pattern and Tumor Staging in Patients Newly Diagnosed with Head and Neck Squamous Cell CarcinomaAna Carolina da Silva Lima, Tathiany Jéssica Ferreira, Adriana Divina de Souza Campos, et al.
Biomedicines|June 27, 2024
HOMA-IR as a Predictor of PAI-1 Levels in Women with Severe ObesityFabiana Martins Kattah, Milijana Janjusevic, Nayra Figueiredo, et al.
Carcinogenesis|December 28, 2018
Antiangiogenic effects of the chemopreventive agent tributyrin, a butyric acid prodrug, during the promotion phase of hepatocarcinogenesisFabia de Oliveira Andrade, Kelly Silva Furtado, Renato Heidor, et al.
Nutrition and Cancer|October 14, 2021
Dietary Intake is Associated with miR-31 and miR-375 Expression in Patients with Head and Neck Squamous Cell CarcinomaTathiany Jéssica Ferreira, Caroline Castro de Araújo, Ana Carolina da Silva Lima, et al.
Surgery for Obesity and Related Diseases : Official Journal of the American Society for Bariatric Surgery|June 11, 2024
The impact of the obesity onset on the inflammatory and glycemic profile of women with severe obesityBárbara Paixão de Gois, Nayra Figueiredo, Karem Lays Soares Lopes, et al.
Pageof 3