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Maria Anastassiadou

Showing results (11-20 of 222) with videos related to

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EFSA Journal. European Food Safety Authority|July 7, 2020
Evaluation of confirmatory data following the Article 12 MRL review and modification of the existing maximum residue levels for metazachlor in various commodities, Maria Anastassiadou, Alba Brancato, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Evaluation of confirmatory data following the Article 12 MRL review for cymoxanil, Maria Anastassiadou, Alba Brancato, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Setting of import tolerances for chlorantraniliprole in oil palms fruits and oil palms kernels, Maria Anastassiadou, Alba Brancato, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Modification of the existing maximum residue levels for bentazone in soyabeans and poppy seeds, Maria Anastassiadou, Alba Brancato, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Modification of the existing maximum residue levels for fludioxonil in rhubarbs, Maria Anastassiadou, Alba Brancato, et al.
EFSA Journal. European Food Safety Authority|May 12, 2021
Modification of the existing maximum residue levels for folpet in barley, oat, rye and wheat, Maria Anastassiadou, Giulia Bellisai, et al.
EFSA Journal. European Food Safety Authority|May 12, 2021
Review of the existing maximum residue levels for valifenalate according to Article 12 of Regulation (EC) No 396/2005, Maria Anastassiadou, Giulia Bellisai, et al.
EFSA Journal. European Food Safety Authority|March 8, 2021
Modification of the existing maximum residue level for phenmedipham in strawberries, Maria Anastassiadou, Giovanni Bernasconi, et al.
EFSA Journal. European Food Safety Authority|July 17, 2020
Setting of import tolerances for abamectin in various crops, Maria Anastassiadou, Giovanni Bernasconi, et al.
EFSA Journal. European Food Safety Authority|July 17, 2020
Modification of the existing maximum residue levels for fludioxonil in elderberries, Maria Anastassiadou, Giovanni Bernasconi, et al.
Pageof 23

Showing results (11-20 of 222) with videos related to

Sort By:
Pageof 23
EFSA Journal. European Food Safety Authority|July 7, 2020
Evaluation of confirmatory data following the Article 12 MRL review and modification of the existing maximum residue levels for metazachlor in various commodities, Maria Anastassiadou, Alba Brancato, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Evaluation of confirmatory data following the Article 12 MRL review for cymoxanil, Maria Anastassiadou, Alba Brancato, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Setting of import tolerances for chlorantraniliprole in oil palms fruits and oil palms kernels, Maria Anastassiadou, Alba Brancato, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Modification of the existing maximum residue levels for bentazone in soyabeans and poppy seeds, Maria Anastassiadou, Alba Brancato, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Modification of the existing maximum residue levels for fludioxonil in rhubarbs, Maria Anastassiadou, Alba Brancato, et al.
EFSA Journal. European Food Safety Authority|May 12, 2021
Modification of the existing maximum residue levels for folpet in barley, oat, rye and wheat, Maria Anastassiadou, Giulia Bellisai, et al.
EFSA Journal. European Food Safety Authority|May 12, 2021
Review of the existing maximum residue levels for valifenalate according to Article 12 of Regulation (EC) No 396/2005, Maria Anastassiadou, Giulia Bellisai, et al.
EFSA Journal. European Food Safety Authority|March 8, 2021
Modification of the existing maximum residue level for phenmedipham in strawberries, Maria Anastassiadou, Giovanni Bernasconi, et al.
EFSA Journal. European Food Safety Authority|July 17, 2020
Setting of import tolerances for abamectin in various crops, Maria Anastassiadou, Giovanni Bernasconi, et al.
EFSA Journal. European Food Safety Authority|July 17, 2020
Modification of the existing maximum residue levels for fludioxonil in elderberries, Maria Anastassiadou, Giovanni Bernasconi, et al.
Pageof 23