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International Journal of Food Sciences and Nutrition
|
April 2, 2015
Validation of a food frequency questionnaire for use in Italian adults living in Sicily
Silvio Buscemi, Giuseppe Rosafio, Sonya Vasto, et al.
Journal of Diabetes Research
|
August 26, 2017
Characterization of Metabolically Healthy Obese People and Metabolically Unhealthy Normal-Weight People in a General Population Cohort of the ABCD Study
Silvio Buscemi, Pierfilippo Chiarello, Carola Buscemi, et al.
Nutrition & Diabetes
|
April 22, 2024
Factors associated with body weight gain and insulin-resistance: a longitudinal study
Carola Buscemi, Cristiana Randazzo, Anna Maria Barile, et al.
Frontiers in Nutrition
|
December 31, 2025
Nutritional factors and survival in a cohort of patients with myelofibrosis
Silvio Buscemi, Piero Colombrita, Marco Santoro, et al.
Journal of Cellular Physiology
|
March 3, 2026
Extracellular pH and NHE1 Regulate Ductal Branching Morphogenesis in Organotypic Cultures of Human Pancreatic Duct Epithelial Cells
Daria Di Molfetta, Marilena Ardone, Francesca Fracasso, et al.
Journal of Endocrinological Investigation
|
February 5, 2026
Metabolic and pathophysiological characterization of constitutional thinness
Silvio Buscemi, Cristiana Randazzo, Rosa Lo Baido, et al.
The FEBS Journal
|
May 31, 2023
Increased demand for FAD synthesis in differentiated and stem pancreatic cancer cells is accomplished by modulating FLAD1 gene expression: the inhibitory effect of Chicago Sky Blue
Alessia Nisco, Tiago M A Carvalho, Maria Tolomeo, et al.
Disability and Rehabilitation
|
December 14, 2011
What happens after graduation? Outcomes, employment, and recommendations of recent junior/community college graduates with and without disabilities
Catherine S Fichten, Shirley Jorgensen, Alice Havel, et al.
Frontiers in Nutrition
|
March 28, 2025
Nutritional factors and survival in a cohort of patients with oral cancer
Paolo Buscemi, Cristiana Randazzo, Carola Buscemi, et al.
Electrophoresis
|
February 14, 2006
Coordinated and reversible reduction of enzymes involved in terminal oxidative metabolism in skeletal muscle mitochondria from a riboflavin-responsive, multiple acyl-CoA dehydrogenase deficiency patient
Elisabetta Gianazza, Lodovica Vergani, Robin Wait, et al.
Page
of 9
Search research articles
Search
Showing results (71-80 of 88) with videos related to
Sort By:
Page
of 9
International Journal of Food Sciences and Nutrition
|
April 2, 2015
Validation of a food frequency questionnaire for use in Italian adults living in Sicily
Silvio Buscemi, Giuseppe Rosafio, Sonya Vasto, et al.
Journal of Diabetes Research
|
August 26, 2017
Characterization of Metabolically Healthy Obese People and Metabolically Unhealthy Normal-Weight People in a General Population Cohort of the ABCD Study
Silvio Buscemi, Pierfilippo Chiarello, Carola Buscemi, et al.
Nutrition & Diabetes
|
April 22, 2024
Factors associated with body weight gain and insulin-resistance: a longitudinal study
Carola Buscemi, Cristiana Randazzo, Anna Maria Barile, et al.
Frontiers in Nutrition
|
December 31, 2025
Nutritional factors and survival in a cohort of patients with myelofibrosis
Silvio Buscemi, Piero Colombrita, Marco Santoro, et al.
Journal of Cellular Physiology
|
March 3, 2026
Extracellular pH and NHE1 Regulate Ductal Branching Morphogenesis in Organotypic Cultures of Human Pancreatic Duct Epithelial Cells
Daria Di Molfetta, Marilena Ardone, Francesca Fracasso, et al.
Journal of Endocrinological Investigation
|
February 5, 2026
Metabolic and pathophysiological characterization of constitutional thinness
Silvio Buscemi, Cristiana Randazzo, Rosa Lo Baido, et al.
The FEBS Journal
|
May 31, 2023
Increased demand for FAD synthesis in differentiated and stem pancreatic cancer cells is accomplished by modulating FLAD1 gene expression: the inhibitory effect of Chicago Sky Blue
Alessia Nisco, Tiago M A Carvalho, Maria Tolomeo, et al.
Disability and Rehabilitation
|
December 14, 2011
What happens after graduation? Outcomes, employment, and recommendations of recent junior/community college graduates with and without disabilities
Catherine S Fichten, Shirley Jorgensen, Alice Havel, et al.
Frontiers in Nutrition
|
March 28, 2025
Nutritional factors and survival in a cohort of patients with oral cancer
Paolo Buscemi, Cristiana Randazzo, Carola Buscemi, et al.
Electrophoresis
|
February 14, 2006
Coordinated and reversible reduction of enzymes involved in terminal oxidative metabolism in skeletal muscle mitochondria from a riboflavin-responsive, multiple acyl-CoA dehydrogenase deficiency patient
Elisabetta Gianazza, Lodovica Vergani, Robin Wait, et al.
Page
of 9