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Current Biology : CB|October 14, 2021
Hallstatt miners consumed blue cheese and beer during the Iron Age and retained a non-Westernized gut microbiome until the Baroque periodFrank Maixner, Mohamed S Sarhan, Kun D Huang, et al.Nature Medicine|September 15, 2022
Variability of strain engraftment and predictability of microbiome composition after fecal microbiota transplantation across different diseasesGianluca Ianiro, Michal Punčochář, Nicolai Karcher, et al.Critical Reviews in Food Science and Nutrition|March 30, 2022
Human milk: From complex tailored nutrition to bioactive impact on child cognition and behaviorCarolina de Weerth, Anna-Katariina Aatsinki, Meghan B Azad, et al.Plos One|March 23, 2019
Methicillin-resistant Staphylococcus aureus eradication in cystic fibrosis patients: A randomized multicenter studyDaniela Dolce, Stella Neri, Laura Grisotto, et al.Nature Communications|November 11, 2024
Large-scale metagenomic analysis of oral microbiomes reveals markers for autism spectrum disordersPaolo Manghi, Michele Filosi, Moreno Zolfo, et al.Scientific Reports|June 27, 2023
Metabolomic and gut microbiome profiles across the spectrum of community-based COVID and non-COVID diseaseMarc F Österdahl, Ronan Whiston, Carole H Sudre, et al.Iscience|August 13, 2021
Closely related Lak megaphages replicate in the microbiomes of diverse animalsMarco A Crisci, Lin-Xing Chen, Audra E Devoto, et al.Cell Reports|May 4, 2023
MetaPhlAn 4 profiling of unknown species-level genome bins improves the characterization of diet-associated microbiome changes in micePaolo Manghi, Aitor Blanco-Míguez, Serena Manara, et al.Frontiers in Oncology|July 18, 2022
Outer Membrane Vesicles From The Gut Microbiome Contribute to Tumor Immunity by Eliciting Cross-Reactive T CellsMichele Tomasi, Elena Caproni, Mattia Benedet, et al.Diabetes|September 12, 2023
A Fecal Metabolite Signature of Impaired Fasting Glucose: Results From Two Independent Population-Based CohortsAna Nogal, Francesca Tettamanzi, Qiuling Dong, et al.Pageof 41