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International Journal of Molecular Sciences|February 25, 2023
Spermidine-Eugenol Supplement Preserved Inflammation-Challenged Intestinal Cells by Stimulating AutophagyFrancesca Truzzi, Anne Whittaker, Eros D'Amen, et al.International Journal of Molecular Sciences|January 21, 2023
Pharmacokinetic and Permeation Studies in Rat Brain of Natural Compounds Led to Investigate Eugenol as Direct Activator of Dopamine Release in PC12 CellsBarbara Pavan, Anna Bianchi, Giada Botti, et al.Neurotoxicology|July 29, 2009
Effect of copper on extracellular levels of key pro-inflammatory molecules in hypothalamic GN11 and primary neuronsEnzo Spisni, Maria Chiara Valerii, Marcella Manerba, et al.Environmental Pollution (Barking, Essex : 1987)|May 26, 2026
Microplastics Disrupt Intestinal Physiology: from Microbiota Composition to Intestinal Barrier IntegrityMaria Chiara Valerii, Elena Fabbri, Renato Spigarelli, et al.Nutrients|March 12, 2022
Dietary Habits of a Group of Children with Crohn's Disease Compared to Healthy Subjects: Assessment of Risk of Nutritional Deficiencies through a Bromatological AnalysisFlavio Labriola, Caterina Marcato, Chiara Zarbo, et al.Frontiers in Pharmacology|April 4, 2022
Nutraceuticals in the Modulation of the Intestinal Microbiota: Current Status and Future DirectionsEnzo Spisni, Silvia Turroni, Patrizia Alvisi, et al.Nutrients|May 11, 2019
Implications of the Westernized Diet in the Onset and Progression of IBDFernando Rizzello, Enzo Spisni, Elisabetta Giovanardi, et al.Molecules (Basel, Switzerland)|June 10, 2022
Wheat Germ Spermidine and Clove Eugenol in Combination Stimulate Autophagy In Vitro Showing Potential in Supporting the Immune System against Viral InfectionsFrancesca Truzzi, Anne Whittaker, Eros D'Amen, et al.Nutrients|April 13, 2024
Gluten-Free Diet and Other Celiac Disease Therapies: Current Understanding and Emerging StrategiesAnna Maria Mazzola, Irene Zammarchi, Maria Chiara Valerii, et al.International Journal of Food Sciences and Nutrition|April 20, 2017
Responses of blood mononucleated cells and clinical outcome of non-celiac gluten sensitive pediatric patients to various cereal sources: a pilot studyPatrizia Alvisi, Luigia De Fazio, Maria Chiara Valerii, et al.Pageof 5