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Journal of Agricultural and Food Chemistry|March 21, 2002
Quantification of exopolysaccharide, lactic acid, and lactose concentrations in culture broth by near-infrared spectroscopyMaria G Macedo, Marie-France Laporte, Christophe LacroixBiotechnology Progress|April 6, 2002
Combined effects of temperature and medium composition on exopolysaccharide production by Lactobacillus rhamnosus RW-9595M in a whey permeate based mediumMaria G Macedo, Christophe Lacroix, Claude P ChampagneBlood|October 24, 2002
Increased hepatic iron in mice lacking classical MHC class I moleculesElsa M Cardoso, Maria G Macedo, Pierre Rohrlich, et al.Human Molecular Genetics|September 4, 2003
The DJ-1L166P mutant protein associated with early onset Parkinson's disease is unstable and forms higher-order protein complexesMaria G Macedo, Burcu Anar, Iraad F Bronner, et al.Blood Cells, Molecules & Diseases|August 19, 2004
Molecular analysis of iron overload in beta2-microglobulin-deficient miceMartina U Muckenthaler, Pedro Rodrigues, Maria G Macedo, et al.Movement Disorders : Official Journal of the Movement Disorder Society|November 1, 2008
Genotypic and phenotypic characteristics of Dutch patients with early onset Parkinson's diseaseMaria G Macedo, Dagmar Verbaan, Yue Fang, et al.Biochimica Et Biophysica Acta|June 16, 2015
SUMOylation of the brain-predominant Ataxin-3 isoform modulates its interaction with p97Bruno Almeida, Isabel A Abreu, Carlos A Matos, et al.Pageof 1