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Maria G Veldhuizen

Showing results (21-30 of 51) with videos related to

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Neuron|March 18, 2008
Separable substrates for anticipatory and consummatory food chemosensationDana M Small, Maria G Veldhuizen, Jennifer Felsted, et al.
Chemical Senses|January 31, 2016
Perceptual and Brain Response to Odors Is Associated with Body Mass Index and Postprandial Total Ghrelin Reactivity to a MealXue Sun, Maria G Veldhuizen, Amanda E Babbs, et al.
Human Brain Mapping|February 10, 2011
Identification of human gustatory cortex by activation likelihood estimationMaria G Veldhuizen, Jessica Albrecht, Christina Zelano, et al.
The European Journal of Neuroscience|July 21, 2009
Neural correlates of evaluative compared with passive tastingGenevieve Bender, Maria G Veldhuizen, Jed A Meltzer, et al.
Annals of the New York Academy of Sciences|September 12, 2007
The role of the human orbitofrontal cortex in taste and flavor processingDana M Small, Genevieve Bender, Maria G Veldhuizen, et al.
Food Quality and Preference|December 1, 2021
Massively collaborative crowdsourced research on COVID19 and the chemical senses: Insights and outcomesElisabeth M Weir, Danielle R Reed, M Yanina Pepino, et al.
Synapse (New York, N.Y.)|February 10, 2015
Opposing relationships of BMI with BOLD and dopamine D2/3 receptor binding potential in the dorsal striatumKelly P Cosgrove, Maria G Veldhuizen, Christine M Sandiego, et al.
Molecular Metabolism|September 20, 2013
Verbal descriptors influence hypothalamic response to low-calorie drinksMaria G Veldhuizen, Danielle J Nachtigal, Linda J Flammer, et al.
Physiology & Behavior|April 9, 2013
Decreased caudate response to milkshake is associated with higher body mass index and greater impulsivityR Keith Babbs, Xue Sun, Jennifer Felsted, et al.
The Journal of Neuroscience : the Official Journal of the Society for Neuroscience|May 7, 2020
Identification of an Amygdala-Thalamic Circuit That Acts as a Central Gain Mechanism in Taste PerceptionsMaria G Veldhuizen, Michael C Farruggia, Xiao Gao, et al.
Pageof 6

Showing results (21-30 of 51) with videos related to

Sort By:
Pageof 6
Neuron|March 18, 2008
Separable substrates for anticipatory and consummatory food chemosensationDana M Small, Maria G Veldhuizen, Jennifer Felsted, et al.
Chemical Senses|January 31, 2016
Perceptual and Brain Response to Odors Is Associated with Body Mass Index and Postprandial Total Ghrelin Reactivity to a MealXue Sun, Maria G Veldhuizen, Amanda E Babbs, et al.
Human Brain Mapping|February 10, 2011
Identification of human gustatory cortex by activation likelihood estimationMaria G Veldhuizen, Jessica Albrecht, Christina Zelano, et al.
The European Journal of Neuroscience|July 21, 2009
Neural correlates of evaluative compared with passive tastingGenevieve Bender, Maria G Veldhuizen, Jed A Meltzer, et al.
Annals of the New York Academy of Sciences|September 12, 2007
The role of the human orbitofrontal cortex in taste and flavor processingDana M Small, Genevieve Bender, Maria G Veldhuizen, et al.
Food Quality and Preference|December 1, 2021
Massively collaborative crowdsourced research on COVID19 and the chemical senses: Insights and outcomesElisabeth M Weir, Danielle R Reed, M Yanina Pepino, et al.
Synapse (New York, N.Y.)|February 10, 2015
Opposing relationships of BMI with BOLD and dopamine D2/3 receptor binding potential in the dorsal striatumKelly P Cosgrove, Maria G Veldhuizen, Christine M Sandiego, et al.
Molecular Metabolism|September 20, 2013
Verbal descriptors influence hypothalamic response to low-calorie drinksMaria G Veldhuizen, Danielle J Nachtigal, Linda J Flammer, et al.
Physiology & Behavior|April 9, 2013
Decreased caudate response to milkshake is associated with higher body mass index and greater impulsivityR Keith Babbs, Xue Sun, Jennifer Felsted, et al.
The Journal of Neuroscience : the Official Journal of the Society for Neuroscience|May 7, 2020
Identification of an Amygdala-Thalamic Circuit That Acts as a Central Gain Mechanism in Taste PerceptionsMaria G Veldhuizen, Michael C Farruggia, Xiao Gao, et al.
Pageof 6