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Inflammopharmacology|May 7, 2025
Bioactive potential of Tripleurospermum inodorum with detailed insight into anti-inflammatory activity through in vitro, in vivo evaluations and network pharmacologyMarija Ivanov, Aleksandra Popov Aleksandrov, Jelena Božunović, et al.Antioxidants (Basel, Switzerland)|April 23, 2022
Valorization of Juglans regia Leaves as Cosmeceutical Ingredients: Bioactivity Evaluation and Final Formulation DevelopmentNermine Besrour, Taofiq Oludemi, Filipa Mandim, et al.Food Chemistry|July 25, 2020
Development of new bilberry (Vaccinium myrtillus L.) based snacks: Nutritional, chemical and bioactive featuresTânia C S P Pires, Maria Inês Dias, Ricardo C Calhelha, et al.Food Chemistry|August 12, 2020
Seasonal variation in bioactive properties and phenolic composition of cardoon (Cynara cardunculus var. altilis) bractsFilipa Mandim, Spyridon A Petropoulos, Maria Inês Dias, et al.Food & Function|October 25, 2016
Wild Fragaria vesca L. fruits: a rich source of bioactive phytochemicalsMaria Inês Dias, Lillian Barros, Patricia Morales, et al.Food & Function|September 8, 2016
Chemical characterization and bioactive properties of aqueous and organic extracts of Geranium robertianum LV C Graça, Lillian Barros, Ricardo C Calhelha, et al.Frontiers in Pharmacology|September 5, 2022
Potential therapeutic applications of infusions and hydroalcoholic extracts of Romanian glutinous sage (Salvia glutinosa L.)Alexandru Nicolescu, Mihai Babotă, Maria Ilea, et al.Food Chemistry|April 26, 2020
Chemical composition and in vitro biological activities of cardoon (Cynara cardunculus L. var. altilis DC.) seeds as influenced by viabilityFilipa Mandim, Maria Inês Dias, José Pinela, et al.Molecules (Basel, Switzerland)|December 2, 2020
Bioactive Properties and Phenolic Compound Profiles of Turnip-Rooted, Plain-Leafed and Curly-Leafed Parsley CultivarsÂngela Liberal, Ângela Fernandes, Nikolaos Polyzos, et al.Foods (Basel, Switzerland)|April 30, 2021
Chemical and Bioactive Features of Amaranthus caudatus L. Flowers and Optimized Ultrasound-Assisted Extraction of BetalainsCustódio Lobo Roriz, Virginie Xavier, Sandrina A Heleno, et al.Pageof 15