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Journal of Cereal Science|June 17, 2024
Efficient arabinoxylan assay for wheat: Exploring variability and molecular marker associations in Wholemeal and refined flourNayelli Hernández-Espinosa, Gabriel Posadas-Romano, Susanne Dreisigacker, et al.
Molecular Breeding : New Strategies in Plant Improvement|February 23, 2026
Allelic variation of carotenoid biosynthesis and degradation genes across worldwide commercial durum wheat (Triticum turgidum ssp. durum) varieties under contrasting water regimesVirginia Garcia-Calabres, Juan B Alvarez, Maria Itria Ibba, et al.
Foods (Basel, Switzerland)|August 26, 2023
Processing and Bread-Making Quality Profile of Spanish Spelt WheatAna Belén Huertas-García, Carlos Guzmán, Maria Itria Ibba, et al.
Communications Biology|November 2, 2021
High molecular weight glutenin gene diversity in Aegilops tauschii demonstrates unique origin of superior wheat qualityEmily Delorean, Liangliang Gao, Jose Fausto Cervantes Lopez, et al.
Carbohydrate Polymers|April 7, 2026
Waxy gene deficiency shapes the multi-level wheat starch structure and noodle qualityFada Han, Shuo Zhang, Liqiang Song, et al.
Food Chemistry|October 29, 2025
T10SLRE: A novel ensemble learning approach for rapid and non-destructive prediction of bread loaf volume in wheat using NIR spectroscopyLei Li, Wenfei Tian, Zihui Zhao, et al.
Food Research International (Ottawa, Ont.)|August 12, 2025
Rapid evaluation of Farinograph and Extensograph characteristics in bread wheat using near-infrared spectroscopy and chemometricsZihui Zhao, Lei Li, Wenduan Li, et al.
The Plant Genome|November 20, 2020
Genome-based prediction of multiple wheat quality traits in multiple yearsMaria Itria Ibba, Jose Crossa, Osval A Montesinos-López, et al.
Food Chemistry|March 12, 2022
Boosting the antioxidant potential of pasta by a premature stop mutation in wheat keto-acythiolase-2Guo-Liang Zhang, Peng-Cheng Zhou, Yi-Lin Gong, et al.
International Journal of Molecular Sciences|March 15, 2020
Identification of Novel Genomic Regions and Superior Alleles Associated with Zn Accumulation in Wheat Using a Genome-Wide Association Analysis MethodZhengfu Zhou, Xia Shi, Ganqing Zhao, et al.
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