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Statistics and Its Interface
|
July 5, 2021
A hybrid parametric and empirical likelihood model for evaluating interactions in case-control Studies
Jing Qin, Hong Zhang, Maria Landi, et al.
Statistica Sinica
|
September 6, 2021
A COPULA-MODEL BASED SEMIPARAMETRIC INTERACTION TEST UNDER THE CASE-CONTROL DESIGN
Hong Zhang, Jing Qin, Maria Landi, et al.
International Journal of Biological Macromolecules
|
November 16, 2019
Gelatinized sweet potato starches obtained at different preheating temperatures in a spray dryer
Thaís Paes Rodrigues Dos Santos, Célia Maria Landi Franco, Magali Leonel
International Urogynecology Journal
|
March 31, 2018
Bladder management during pregnancy in women with spinal-cord injury: an observational, multicenter study
Elena Andretta, Lorenza Maria Landi, Mirella Cianfrocca, et al.
Journal of the Science of Food and Agriculture
|
November 7, 2017
Structural, thermal, and morphological characteristics of cassava amylodextrins
Mariana Souza Costa, Diogo Paschoalini Volanti, Maria Victória Eiras Grossmann, et al.
International Journal of Biological Macromolecules
|
May 10, 2021
Preparation and properties of phosphate starches from tuberous roots
Magali Leonel, Marília S Del Bem, Thaís P R Dos Santos, et al.
International Journal of Biological Macromolecules
|
July 26, 2020
Effect of amylolysis on the formation, the molecular, crystalline and thermal characteristics and the digestibility of retrograded starches
Flávia Villas-Boas, William Marcondes Facchinatto, Luiz Alberto Colnago, et al.
Journal of Food Science and Technology
|
February 8, 2019
Effect of spray-drying and extrusion on physicochemical characteristics of sweet potato starch
Thaís Paes Rodrigues Dos Santos, Célia Maria Landi Franco, Ezequiel Lopes do Carmo, et al.
Food Chemistry
|
August 11, 2015
Physicochemical and structural characteristics of rice starch modified by irradiation
Luís Fernando Polesi, Silene Bruder Silveira Sarmento, Jaqueline de Moraes, et al.
International Journal of Biological Macromolecules
|
May 16, 2016
Characterization of banana starches obtained from cultivars grown in Brazil
Camila de Barros Mesquita, Magali Leonel, Célia Maria Landi Franco, et al.
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Search research articles
Search
Showing results (1-10 of 15) with videos related to
Sort By:
Page
of 2
Statistics and Its Interface
|
July 5, 2021
A hybrid parametric and empirical likelihood model for evaluating interactions in case-control Studies
Jing Qin, Hong Zhang, Maria Landi, et al.
Statistica Sinica
|
September 6, 2021
A COPULA-MODEL BASED SEMIPARAMETRIC INTERACTION TEST UNDER THE CASE-CONTROL DESIGN
Hong Zhang, Jing Qin, Maria Landi, et al.
International Journal of Biological Macromolecules
|
November 16, 2019
Gelatinized sweet potato starches obtained at different preheating temperatures in a spray dryer
Thaís Paes Rodrigues Dos Santos, Célia Maria Landi Franco, Magali Leonel
International Urogynecology Journal
|
March 31, 2018
Bladder management during pregnancy in women with spinal-cord injury: an observational, multicenter study
Elena Andretta, Lorenza Maria Landi, Mirella Cianfrocca, et al.
Journal of the Science of Food and Agriculture
|
November 7, 2017
Structural, thermal, and morphological characteristics of cassava amylodextrins
Mariana Souza Costa, Diogo Paschoalini Volanti, Maria Victória Eiras Grossmann, et al.
International Journal of Biological Macromolecules
|
May 10, 2021
Preparation and properties of phosphate starches from tuberous roots
Magali Leonel, Marília S Del Bem, Thaís P R Dos Santos, et al.
International Journal of Biological Macromolecules
|
July 26, 2020
Effect of amylolysis on the formation, the molecular, crystalline and thermal characteristics and the digestibility of retrograded starches
Flávia Villas-Boas, William Marcondes Facchinatto, Luiz Alberto Colnago, et al.
Journal of Food Science and Technology
|
February 8, 2019
Effect of spray-drying and extrusion on physicochemical characteristics of sweet potato starch
Thaís Paes Rodrigues Dos Santos, Célia Maria Landi Franco, Ezequiel Lopes do Carmo, et al.
Food Chemistry
|
August 11, 2015
Physicochemical and structural characteristics of rice starch modified by irradiation
Luís Fernando Polesi, Silene Bruder Silveira Sarmento, Jaqueline de Moraes, et al.
International Journal of Biological Macromolecules
|
May 16, 2016
Characterization of banana starches obtained from cultivars grown in Brazil
Camila de Barros Mesquita, Magali Leonel, Célia Maria Landi Franco, et al.
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of 2