Showing results (11-20 of 722) with videos related to
Sort By:
Pageof 73
Journal of the American College of Nutrition|May 8, 2008
The LDL to HDL cholesterol ratio as a valuable tool to evaluate coronary heart disease riskMaria Luz Fernandez, Densie WebbGenome Biology|December 16, 2021
Reprogramming of RNA silencing triggered by cucumber mosaic virus infection in ArabidopsisMaria Luz Annacondia, German MartinezNutrition Reviews|February 26, 2009
Carbohydrate-restricted versus low-glycemic-index diets for the treatment of insulin resistance and metabolic syndromeRichard J Wood, Maria Luz FernandezThe Journal of Nutrition|September 24, 2005
Cardioprotective effects of dietary polyphenolsTosca L Zern, Maria Luz FernandezThe Journal of Nutrition|September 6, 2005
Mechanisms by which dietary fatty acids modulate plasma lipidsMaria Luz Fernandez, Kristy L WestNutrition & Metabolism|March 29, 2006
Guinea pigs: a suitable animal model to study lipoprotein metabolism, atherosclerosis and inflammationMaria Luz Fernandez, Jeff S VolekAsia Pacific Journal of Clinical Nutrition|January 12, 2007
The role of nutrition in the prevention of coronary heart disease in women of the developed worldChristine M Greene, Maria Luz FernandezNutrients|January 10, 2019
<i>Nutrients</i> 2009⁻2019: The Present and the Future of NutritionLluis Serra-Majem, Maria Luz FernandezReviews in Endocrine & Metabolic Disorders|August 15, 2013
Dietary strategies to reduce metabolic syndromeCatherine J Andersen, Maria Luz FernandezCurrent Opinion in Cardiology|April 30, 2019
New evidence on the role of inflammation in CVD riskAlberto J Lorenzatti, Maria Luz ServatoPageof 73