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BMJ Open
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May 19, 2016
Does n-3 LCPUFA supplementation during pregnancy increase the IQ of children at school age? Follow-up of a randomised controlled trial
Jacqueline F Gould, Karli Treyvaud, Lisa N Yelland, et al.
Pediatrics
|
June 29, 2011
High-dose docosahexaenoic acid supplementation of preterm infants: respiratory and allergy outcomes
Brett J Manley, Maria Makrides, Carmel T Collins, et al.
Nutrients
|
June 3, 2018
A Systematic Review and Meta-Analysis of Human Milk Feeding and Morbidity in Very Low Birth Weight Infants
Jacqueline Miller, Emma Tonkin, Raechel A Damarell, et al.
Pediatric Research
|
June 30, 2016
Human milk intake in preterm infants and neurodevelopment at 18 months corrected age
Talia Jacobi-Polishook, Carmel T Collins, Thomas R Sullivan, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
September 12, 2006
Plasma phospholipid fatty acid composition as a biomarker of habitual dietary fat intake in an ethnically diverse cohort
Allison M Hodge, Julie A Simpson, Robert A Gibson, et al.
Current Developments in Nutrition
|
September 2, 2025
Enteral High-Dose Docosahexaenoic Acid and Neurodevelopment in Extremely Preterm Infants: A Systematic Review and Meta-analysis
Emily Shepherd, Naho Ikeda, Thomas R Sullivan, et al.
Journal of Paediatrics and Child Health
|
August 28, 2016
Association of cord blood vitamin D with early childhood growth and neurodevelopment
Jacqueline F Gould, Amanda J Anderson, Lisa N Yelland, et al.
Nutrients
|
January 21, 2023
Effect of Docosahexaenoic Acid (DHA) Supplementation of Preterm Infants on Growth, Body Composition, and Blood Pressure at 7-Years Corrected Age: Follow-Up of a Randomized Controlled Trial
Karen P Best, Thomas R Sullivan, Anoja W Gunaratne, et al.
Nutritional Neuroscience
|
August 4, 2018
Cross-sectional association of seafood consumption, polyunsaturated fatty acids and depressive symptoms in two Torres Strait communities
Maximus Berger, Sean Taylor, Linton Harriss, et al.
The Journal of Pediatrics
|
June 12, 2020
Association of Poor Postnatal Growth with Neurodevelopmental Impairment in Infancy and Childhood: Comparing the Fetus and the Healthy Preterm Infant References
Erika G Cordova, Sara Cherkerzian, Katherine Bell, et al.
Page
of 24
Search research articles
Search
Showing results (171-180 of 238) with videos related to
Sort By:
Page
of 24
BMJ Open
|
May 19, 2016
Does n-3 LCPUFA supplementation during pregnancy increase the IQ of children at school age? Follow-up of a randomised controlled trial
Jacqueline F Gould, Karli Treyvaud, Lisa N Yelland, et al.
Pediatrics
|
June 29, 2011
High-dose docosahexaenoic acid supplementation of preterm infants: respiratory and allergy outcomes
Brett J Manley, Maria Makrides, Carmel T Collins, et al.
Nutrients
|
June 3, 2018
A Systematic Review and Meta-Analysis of Human Milk Feeding and Morbidity in Very Low Birth Weight Infants
Jacqueline Miller, Emma Tonkin, Raechel A Damarell, et al.
Pediatric Research
|
June 30, 2016
Human milk intake in preterm infants and neurodevelopment at 18 months corrected age
Talia Jacobi-Polishook, Carmel T Collins, Thomas R Sullivan, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
September 12, 2006
Plasma phospholipid fatty acid composition as a biomarker of habitual dietary fat intake in an ethnically diverse cohort
Allison M Hodge, Julie A Simpson, Robert A Gibson, et al.
Current Developments in Nutrition
|
September 2, 2025
Enteral High-Dose Docosahexaenoic Acid and Neurodevelopment in Extremely Preterm Infants: A Systematic Review and Meta-analysis
Emily Shepherd, Naho Ikeda, Thomas R Sullivan, et al.
Journal of Paediatrics and Child Health
|
August 28, 2016
Association of cord blood vitamin D with early childhood growth and neurodevelopment
Jacqueline F Gould, Amanda J Anderson, Lisa N Yelland, et al.
Nutrients
|
January 21, 2023
Effect of Docosahexaenoic Acid (DHA) Supplementation of Preterm Infants on Growth, Body Composition, and Blood Pressure at 7-Years Corrected Age: Follow-Up of a Randomized Controlled Trial
Karen P Best, Thomas R Sullivan, Anoja W Gunaratne, et al.
Nutritional Neuroscience
|
August 4, 2018
Cross-sectional association of seafood consumption, polyunsaturated fatty acids and depressive symptoms in two Torres Strait communities
Maximus Berger, Sean Taylor, Linton Harriss, et al.
The Journal of Pediatrics
|
June 12, 2020
Association of Poor Postnatal Growth with Neurodevelopmental Impairment in Infancy and Childhood: Comparing the Fetus and the Healthy Preterm Infant References
Erika G Cordova, Sara Cherkerzian, Katherine Bell, et al.
Page
of 24