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Obesity Research & Clinical Practice|July 22, 2020
Influence of LGALS3 and PNPLA3 genes in non-alcoholic steatohepatitis (NASH) in patients undergone bariatric surgeryGabriela Azevedo Foinquinos, Maria Eduarda Azevedo Acioli, Antônio Henrique Santana Cavalcanti, et al.
Nutrients|April 13, 2023
Impact of Chemotherapy Regimens on Body Composition of Breast Cancer Women: A Multicenter Study across Four Brazilian RegionsJordana Carolina Marques Godinho-Mota, Larissa Vaz-Gonçalves, Isis Danyelle Dias Custódio, et al.
Dalton Transactions (Cambridge, England : 2003)|December 17, 2024
Terpyridine-based ruthenium complexes containing a 4,5-diazafluoren-9-one ligand with light-driven enhancement of biological activityFrancisca Mayara Santos de Alencar, Florencio Sousa Gouveia, Geângela de Fátima Sousa de Oliveira, et al.
Scientific Reports|May 11, 2024
Examining variations in body composition among patients with colorectal cancer according to site and disease stageMayra Laryssa da Silva Nascimento, Nithaela Alves Bennemann, Iasmin Matias de Sousa, et al.
Scientific Reports|December 31, 2024
Impact of body composition and muscle health phenotypes on survival outcomes in colorectal cancer: a multicenter cohortAna Lúcia Miranda, Jarson Pedro da Costa Pereira, Iasmin Matias de Sousa, et al.
Nutrients|January 8, 2025
A Meal with Ultra-Processed Foods Leads to a Faster Rate of Intake and to a Lesser Decrease in the Capacity to Eat When Compared to a Similar, Matched Meal Without Ultra-Processed FoodsMaria Bárbara Galdino-Silva, Karine Maria Moreira Almeida, Ana Debora Santos de Oliveira, et al.
Food & Function|September 22, 2025
Effects of dietary energy restriction of ultra-processed foods compared to a generic energy restriction on the intestinal microbiota of individuals with obesity: a secondary analysis of a randomized clinical trialAna Debora Santos de Oliveira, Nayara Gomes Graciliano, Dafiny Rodrigues Silva, et al.
International Journal of Infectious Diseases : IJID : Official Publication of the International Society for Infectious Diseases|January 22, 2022
Hypothyroidism does not lead to worse prognosis in COVID-19: findings from the Brazilian COVID-19 registryDaniella Nunes Pereira, Leticia Ferreira Gontijo Silveira, Milena Maria Moreira Guimarães, et al.
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