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Trends in Food Science & Technology|June 7, 2021
Food packaging wastes amid the COVID-19 pandemic: Trends and challengesWilliara Queiroz de Oliveira, Henriette Monteiro Cordeiro de Azeredo, Iramaia Angélica Neri-Numa, et al.Critical Reviews in Food Science and Nutrition|December 13, 2023
A multi-omics approach to understand the influence of polyphenols in ovarian cancer for precision nutrition: a mini-reviewFelipe Tecchio Borsoi, Letícia Ferreira Alves, Iramaia Angélica Neri-Numa, et al.Food Research International (Ottawa, Ont.)|May 9, 2018
Carbohydrates, volatile and phenolic compounds composition, and antioxidant activity of calabura (Muntingia calabura L.) fruitGustavo Araujo Pereira, Henrique Silvano Arruda, Damila Rodrigues de Morais, et al.Plants (Basel, Switzerland)|April 13, 2023
Scientific Advances in the Last Decade on the Recovery, Characterization, and Functionality of Bioactive Compounds from the Araticum Fruit (Annona crassiflora Mart.)Henrique Silvano Arruda, Felipe Tecchio Borsoi, Amanda Cristina Andrade, et al.Food Chemistry|April 12, 2025
Understanding the gastrointestinal behavior of phytochemicals and antioxidants from araçá-boi (Eugenia stipitata- McVaugh) extract: An in vitro and in silico approachFelipe Tecchio Borsoi, Henrique Silvano Arruda, Lívia Mateus Reguengo, et al.Investigational New Drugs|November 26, 2009
Complete remission of ovarian cancer induced intractable malignant ascites with intraperitoneal bevacizumab. Immunological observations and a literature reviewFilippo Bellati, Chiara Napoletano, Ilary Ruscito, et al.Food Chemistry|December 3, 2019
Mutamba (Guazuma ulmifolia Lam.) fruit as a novel source of dietary fibre and phenolic compoundsGustavo Araujo Pereira, Henrique Silvano Arruda, Damila Rodrigues de Morais, et al.International Journal of Gynecological Pathology : Official Journal of the International Society of Gynecological Pathologists|December 25, 2007
Late breast cancer recurrence to the uterine cervix with a review of the literatureNatalina Manci, Claudia Marchetti, Francesca Esposito, et al.Gene|May 18, 2004
Identification of genes expressed in response to phytoplasma infection in leaves of Prunus armeniaca by messenger RNA differential displayVincenzo Carginale, Giovanna Maria, Clemente Capasso, et al.Plant Foods for Human Nutrition (Dordrecht, Netherlands)|May 28, 2013
Yacon (Smallanthus sonchifolius): a functional foodGrethel Teresa Choque Delgado, Wirla Maria da Silva Cunha Tamashiro, Mário Roberto Maróstica Junior, et al.Pageof 13