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Foods (Basel, Switzerland)|May 4, 2026
Ethyl Oleate Synthesized from Fermentation Waste and Its Stability Evaluation as a Food AdditiveAna Luiza Fontes, Ana Maria S Soares, Francisca S Teixeira, et al.
Biomedical Optics Express|July 5, 2022
Label-free plasmonic immunosensor for cortisol detection in a D-shaped optical fiberMaria S Soares, Luís C B Silva, Miguel Vidal, et al.
Frontiers in Microbiology|October 25, 2017
Comparative Genomics of Sibling Species of Fonsecaea Associated with Human ChromoblastomycosisVania A Vicente, Vinícius A Weiss, Amanda Bombassaro, et al.
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