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Maria Staiano

Showing results (71-80 of 97) with videos related to

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International Journal of Molecular Sciences|April 12, 2022
The Porcine Odorant-Binding Protein as a Probe for an Impedenziometric-Based Detection of Benzene in the EnvironmentAlessandro Capo, Serena Cozzolino, Adolfo Cavallari, et al.
Analytical and Bioanalytical Chemistry|July 11, 2016
On the possibility of ephedrine detection: time-resolved fluorescence resonance energy transfer (FRET)-based approachAntonio Varriale, Vincenzo Manuel Marzullo, Stefano Di Giovanni, et al.
International Journal of Molecular Sciences|July 9, 2022
SPR-Based Detection of ASF Virus in CellsAlessandro Capo, Alessia Calabrese, Maciej Frant, et al.
Extremophiles : Life Under Extreme Conditions|January 16, 2007
Enzymes and proteins from extremophiles as hyperstable probes in nanotechnology: the use of D-trehalose/D-maltose-binding protein from the hyperthermophilic archaeon Thermococcus litoralis for sugars monitoringLuca De Stefano, Annalisa Vitale, Ilaria Rea, et al.
Biotechnology Progress|February 7, 2004
Structural and thermal stability characterization of Escherichia coli D-galactose/D-glucose-binding proteinSabato D'Auria, Fabrizio Alfieri, Maria Staiano, et al.
Biochemistry|September 12, 2007
Stability and dynamics of the porcine odorant-binding proteinMaria Staiano, Sabato D'Auria, Antonio Varriale, et al.
Proteins|October 9, 2007
Hydrophobic interactions and ionic networks play an important role in thermal stability and denaturation mechanism of the porcine odorant-binding proteinOlesya V Stepanenko, Anna Marabotti, Irina M Kuznetsova, et al.
Molecular Biosystems|March 19, 2010
Amino acid transport in thermophiles: characterization of an arginine-binding protein in Thermotoga maritima. 2. Molecular organization and structural stabilityAndrea Scirè, Anna Marabotti, Maria Staiano, et al.
Analytical Biochemistry|March 8, 2012
Engineering resonance energy transfer for advanced immunoassays: the case of celiac diseaseSabato D'Auria, Elisa Apicella, Maria Staiano, et al.
Biopolymers|December 22, 2007
Time-resolved fluorescence spectroscopy and molecular dynamics simulations point out the effects of pressure on the stability and dynamics of the porcine odorant-binding proteinMaria Staiano, Michele Saviano, Petr Herman, et al.
Pageof 10

Showing results (71-80 of 97) with videos related to

Sort By:
Pageof 10
International Journal of Molecular Sciences|April 12, 2022
The Porcine Odorant-Binding Protein as a Probe for an Impedenziometric-Based Detection of Benzene in the EnvironmentAlessandro Capo, Serena Cozzolino, Adolfo Cavallari, et al.
Analytical and Bioanalytical Chemistry|July 11, 2016
On the possibility of ephedrine detection: time-resolved fluorescence resonance energy transfer (FRET)-based approachAntonio Varriale, Vincenzo Manuel Marzullo, Stefano Di Giovanni, et al.
International Journal of Molecular Sciences|July 9, 2022
SPR-Based Detection of ASF Virus in CellsAlessandro Capo, Alessia Calabrese, Maciej Frant, et al.
Extremophiles : Life Under Extreme Conditions|January 16, 2007
Enzymes and proteins from extremophiles as hyperstable probes in nanotechnology: the use of D-trehalose/D-maltose-binding protein from the hyperthermophilic archaeon Thermococcus litoralis for sugars monitoringLuca De Stefano, Annalisa Vitale, Ilaria Rea, et al.
Biotechnology Progress|February 7, 2004
Structural and thermal stability characterization of Escherichia coli D-galactose/D-glucose-binding proteinSabato D'Auria, Fabrizio Alfieri, Maria Staiano, et al.
Biochemistry|September 12, 2007
Stability and dynamics of the porcine odorant-binding proteinMaria Staiano, Sabato D'Auria, Antonio Varriale, et al.
Proteins|October 9, 2007
Hydrophobic interactions and ionic networks play an important role in thermal stability and denaturation mechanism of the porcine odorant-binding proteinOlesya V Stepanenko, Anna Marabotti, Irina M Kuznetsova, et al.
Molecular Biosystems|March 19, 2010
Amino acid transport in thermophiles: characterization of an arginine-binding protein in Thermotoga maritima. 2. Molecular organization and structural stabilityAndrea Scirè, Anna Marabotti, Maria Staiano, et al.
Analytical Biochemistry|March 8, 2012
Engineering resonance energy transfer for advanced immunoassays: the case of celiac diseaseSabato D'Auria, Elisa Apicella, Maria Staiano, et al.
Biopolymers|December 22, 2007
Time-resolved fluorescence spectroscopy and molecular dynamics simulations point out the effects of pressure on the stability and dynamics of the porcine odorant-binding proteinMaria Staiano, Michele Saviano, Petr Herman, et al.
Pageof 10