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Food Chemistry|December 23, 2014
Comparison of the performance of different silica hydride particles for the solid-phase extraction of non-volatile analytes from dark chocolate with analysis by gas chromatography-quadrupole mass spectrometryYada Nolvachai, Chadin Kulsing, Reinhard I Boysen, et al.Analytica Chimica Acta|March 6, 2014
Correlations between the zeta potentials of silica hydride-based stationary phases, analyte retention behaviour and their ionic interaction descriptorsChadin Kulsing, Yuanzhong Yang, Caesar Munera, et al.Journal of Separation Science|February 1, 2017
Phenolic composition of pomegranate peel extracts using an liquid chromatography-mass spectrometry approach with silica hydride columnsJoshua E Young, Zhongli Pan, Hui Ean Teh, et al.Analytica Chimica Acta|March 27, 2016
Investigations into the separation behaviour of perfluorinated C8 and undecanoic acid modified silica hydride stationary phasesChadin Kulsing, Yuanzhong Yang, Roshanak Sepehrifar, et al.Journal of Separation Science|March 22, 2017
Liquid Chromatography with mass spectrometry analysis of mycotoxins in food samples using silica hydride based stationary phasesJoseph J Pesek, Maria T Matyska, Jessica F Hoffmann, et al.Pageof 7