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Nutrients
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June 24, 2022
Clinical and Metabolomic Effects of Lactiplantibacillus plantarum and Pediococcus acidilactici in Fructose Intolerant Patients
Piero Portincasa, Giuseppe Celano, Nadia Serale, et al.
Current Medicinal Chemistry
|
May 31, 2017
The Role of Diet in the Pathogenesis of Cholesterol Gallstones
Agostino Di Ciaula, Gabriella Garruti, Gema Frühbeck, et al.
Frontiers in Nutrition
|
July 3, 2023
<i>In vivo</i> evaluation of an innovative synbiotics on stage IIIb-IV chronic kidney disease patients
Mirco Vacca, Giuseppe Celano, Francesco Maria Calabrese, et al.
Nutrients
|
November 11, 2022
FDF-DB: A Database of Traditional Fermented Dairy Foods and Their Associated Microbiota
Paola Zinno, Francesco Maria Calabrese, Emily Schifano, et al.
Research in Microbiology
|
July 18, 2006
Selection of potential probiotic lactobacilli from pig feces to be used as additives in pelleted feeding
Maria De Angelis, Sonya Siragusa, Mariagrazia Berloco, et al.
Applied and Environmental Microbiology
|
December 2, 2009
Mechanism of degradation of immunogenic gluten epitopes from Triticum turgidum L. var. durum by sourdough lactobacilli and fungal proteases
Maria De Angelis, Angela Cassone, Carlo G Rizzello, et al.
Frontiers in Veterinary Science
|
May 21, 2026
Nano/microencapsulation of feed additives for ruminal microbiome modulation and enteric methane mitigation in ruminants: a critical review
Edwin Oswaldo Botia Carreño, Mona Mohamed Mohamed Yasseen Elghandour, Pasquale De Palo, et al.
Iscience
|
September 17, 2024
Personalized identification of autism-related bacteria in the gut microbiome using explainable artificial intelligence
Pierfrancesco Novielli, Donato Romano, Michele Magarelli, et al.
Nutrients
|
October 5, 2019
A Comprehensive Peptidomic Approach to Characterize the Protein Profile of Selected Durum Wheat Genotypes: Implication for Coeliac Disease and Wheat Allergy
Rosa Pilolli, Agata Gadaleta, Luigia Di Stasio, et al.
Biomedicines
|
January 21, 2022
Intestinal Barrier and Permeability in Health, Obesity and NAFLD
Piero Portincasa, Leonilde Bonfrate, Mohamad Khalil, et al.
Page
of 28
Search research articles
Search
Showing results (141-150 of 274) with videos related to
Sort By:
Page
of 28
Nutrients
|
June 24, 2022
Clinical and Metabolomic Effects of Lactiplantibacillus plantarum and Pediococcus acidilactici in Fructose Intolerant Patients
Piero Portincasa, Giuseppe Celano, Nadia Serale, et al.
Current Medicinal Chemistry
|
May 31, 2017
The Role of Diet in the Pathogenesis of Cholesterol Gallstones
Agostino Di Ciaula, Gabriella Garruti, Gema Frühbeck, et al.
Frontiers in Nutrition
|
July 3, 2023
<i>In vivo</i> evaluation of an innovative synbiotics on stage IIIb-IV chronic kidney disease patients
Mirco Vacca, Giuseppe Celano, Francesco Maria Calabrese, et al.
Nutrients
|
November 11, 2022
FDF-DB: A Database of Traditional Fermented Dairy Foods and Their Associated Microbiota
Paola Zinno, Francesco Maria Calabrese, Emily Schifano, et al.
Research in Microbiology
|
July 18, 2006
Selection of potential probiotic lactobacilli from pig feces to be used as additives in pelleted feeding
Maria De Angelis, Sonya Siragusa, Mariagrazia Berloco, et al.
Applied and Environmental Microbiology
|
December 2, 2009
Mechanism of degradation of immunogenic gluten epitopes from Triticum turgidum L. var. durum by sourdough lactobacilli and fungal proteases
Maria De Angelis, Angela Cassone, Carlo G Rizzello, et al.
Frontiers in Veterinary Science
|
May 21, 2026
Nano/microencapsulation of feed additives for ruminal microbiome modulation and enteric methane mitigation in ruminants: a critical review
Edwin Oswaldo Botia Carreño, Mona Mohamed Mohamed Yasseen Elghandour, Pasquale De Palo, et al.
Iscience
|
September 17, 2024
Personalized identification of autism-related bacteria in the gut microbiome using explainable artificial intelligence
Pierfrancesco Novielli, Donato Romano, Michele Magarelli, et al.
Nutrients
|
October 5, 2019
A Comprehensive Peptidomic Approach to Characterize the Protein Profile of Selected Durum Wheat Genotypes: Implication for Coeliac Disease and Wheat Allergy
Rosa Pilolli, Agata Gadaleta, Luigia Di Stasio, et al.
Biomedicines
|
January 21, 2022
Intestinal Barrier and Permeability in Health, Obesity and NAFLD
Piero Portincasa, Leonilde Bonfrate, Mohamad Khalil, et al.
Page
of 28