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Italian Journal of Food Safety|March 28, 2025
Study of fibrous microplastic and natural microfiber levels in branded milk samples from ItalySerena Santonicola, Michela Volgare, Mariacristina Cocca, et al.
Scientific Reports|May 1, 2019
The contribution of washing processes of synthetic clothes to microplastic pollutionFrancesca De Falco, Emilia Di Pace, Mariacristina Cocca, et al.
Environmental Science & Technology|February 27, 2020
Microfiber Release to Water, Via Laundering, and to Air, via Everyday Use: A Comparison between Polyester Clothing with Differing Textile ParametersFrancesca De Falco, Mariacristina Cocca, Maurizio Avella, et al.
Foods (Basel, Switzerland)|April 16, 2025
Natural and Regenerated Cellulosic Microfibers Dominate Anthropogenic Particles Ingested by Commercial Fish Species from the Adriatic SeaSerena Santonicola, Michela Volgare, Federico Olivieri, et al.
Nanoscale|May 13, 2021
Mesoporous silica nanoparticles as carriers of active agents for smart anticorrosive organic coatings: a critical reviewFederico Olivieri, Rachele Castaldo, Mariacristina Cocca, et al.
Italian Journal of Food Safety|May 29, 2024
A study on textile microfiber contamination in the gastrointestinal tracts of Merluccius merluccius samples from the Tyrrhenian SeaSerena Santonicola, Michela Volgare, Marica Erminia Schiano, et al.
Polymers|April 10, 2019
Effect of Microfibrillated Cellulose on Microstructure and Properties of Poly(vinyl alcohol) FoamsGennaro Gentile, Mariacristina Cocca, Roberto Avolio, et al.
Polymers|June 28, 2023
Biodegradation of Plastics Induced by Marine Organisms: Future Perspectives for Bioremediation ApproachesThomas Viel, Loredana Manfra, Valerio Zupo, et al.
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