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Plant Foods for Human Nutrition (Dordrecht, Netherlands)|June 10, 2017
Investigation of the Potential Health Benefits as Lipase Inhibitor and Antioxidant of Leopoldia comosa (L.) Parl.: Variability of Chemical Composition of Wild and Cultivated BulbsMariangela Marrelli, Stefania La Grotteria, Fabrizio Araniti, et al.
Natural Product Research|December 25, 2023
Rapid solid-liquid dynamic extraction of <i>Cachrys pungens</i> Jan ex Guss. aerial parts: influence on the photobiological and antioxidant propertiesMariangela Marrelli, Francesca Giordano, Giancarlo Statti, et al.
Molecules (Basel, Switzerland)|October 25, 2016
Effects of Saponins on Lipid Metabolism: A Review of Potential Health Benefits in the Treatment of ObesityMariangela Marrelli, Filomena Conforti, Fabrizio Araniti, et al.
Colloids and Surfaces. B, Biointerfaces|December 19, 2016
α-Tocopheryl linolenate solid lipid nanoparticles for the encapsulation, protection, and release of the omega-3 polyunsaturated fatty acid: in vitro anti-melanoma activity evaluationRoberta Cassano, Silvia Mellace, Mariangela Marrelli, et al.
Natural Product Research|July 8, 2022
<i>In vitro</i> antioxidant and anti-denaturation effects of <i>Buglossoides purpurocaerulea</i> (L.) I. M. Johnst. fruit extractMariangela Marrelli, Valentina Amodeo, Domenico Puntillo, et al.
Natural Product Research|January 15, 2019
<i>Echinophora tenuifolia</i> L. branches phytochemical profile and antiproliferative activity on human cancer cell linesMariangela Marrelli, Francesca Pisani, Valentina Amodeo, et al.
Chemistry & Biodiversity|May 4, 2016
Inhibitory Effect on Lipid Absorption and Variability of Chemical Constituents from Capparis sicula subsp. sicula and Capparis orientalisMariangela Marrelli, Maria Pia Argentieri, Pinarosa Avato, et al.
Plants (Basel, Switzerland)|November 9, 2024
Effects of <i>Arnica</i> Phytotherapeutic and Homeopathic Formulations on Traumatic Injuries and Inflammatory Conditions: A Systematic ReviewClaudia-Crina Toma, Mariangela Marrelli, Monica Puticiu, et al.
Plants (Basel, Switzerland)|September 26, 2020
Essential Oils and Bioactive Components against Arthritis: A Novel Perspective on Their Therapeutic PotentialMariangela Marrelli, Valentina Amodeo, Maria Rosaria Perri, et al.
Natural Product Research|October 4, 2013
Fatty acids, coumarins and polyphenolic compounds of Ficus carica L. cv. Dottato: variation of bioactive compounds and biological activity of aerial partsMariangela Marrelli, Giancarlo A Statti, Rosa Tundis, et al.
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