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The Journal of Nutrition|August 16, 2013
Lactobacillus acidophilus La5 and Bifidobacterium lactis Bb12 induce different age-related metabolic profiles revealed by 1H-NMR spectroscopy in urine and feces of miceElisa Brasili, Elena Mengheri, Alberta Tomassini, et al.Toxicological Sciences : an Official Journal of the Society of Toxicology|November 6, 2003
The mycotoxin fumonisin B1 alters the proliferation and the barrier function of porcine intestinal epithelial cellsSandrine Bouhet, Edith Hourcade, Nicolas Loiseau, et al.Inflammatory Bowel Diseases|June 9, 2009
Prevention of TNBS-induced colitis by different Lactobacillus and Bifidobacterium strains is associated with an expansion of gammadeltaT and regulatory T cells of intestinal intraepithelial lymphocytesMarianna Roselli, Alberto Finamore, Silvia Nuccitelli, et al.Nutrition (Burbank, Los Angeles County, Calif.)|April 28, 2019
Supplementation with Bifidobacterium longum Bar33 and Lactobacillus helveticus Bar13 mixture improves immunity in elderly humans (over 75 years) and aged miceAlberto Finamore, Marianna Roselli, LorenzoMaria Donini, et al.Plants (Basel, Switzerland)|January 11, 2024
Comparative Study of Bioactive Compounds and Biological Activities of Five Rose Hip Species Grown in SicilyBarbara Guantario, Nicoletta Nardo, Giancarlo Fascella, et al.Plants (Basel, Switzerland)|March 29, 2023
Chemical Composition and Biological Activities of Essential Oils from <i>Origanum vulgare</i> Genotypes Belonging to the Carvacrol and Thymol ChemotypesPaola Zinno, Barbara Guantario, Gabriele Lombardi, et al.Plos One|November 7, 2015
Nanomolar Caffeic Acid Decreases Glucose Uptake and the Effects of High Glucose in Endothelial CellsLucia Natarelli, Giulia Ranaldi, Guido Leoni, et al.Experimental Gerontology|November 5, 2013
Fecal and urinary NMR-based metabolomics unveil an aging signature in miceRiccardo Calvani, Elisa Brasili, Giulia Praticò, et al.Frontiers in Veterinary Science|February 18, 2026
Protective activity of galacto-oligosaccharides against intestinal damage and inflammation induced by enterotoxigenic <i>Escherichia coli</i> F4<sup>+</sup> and evaluation of prebiotic potentialBarbara Guantario, Sofie Tanghe, Alberto Finamore, et al.Frontiers in Nutrition|August 16, 2021
Colonization Ability and Impact on Human Gut Microbiota of Foodborne Microbes From Traditional or Probiotic-Added Fermented Foods: A Systematic ReviewMarianna Roselli, Fausta Natella, Paola Zinno, et al.Pageof 4