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Nutrients|March 28, 2024
Effect of the rs2821557 Polymorphism of the Human Kv1.3 Gene on Olfactory Function and BMI in Different Age GroupsMelania Melis, Mariano Mastinu, Giorgia SollaiChemical Senses|May 28, 2025
The taste of trigeminal sensations: relation between taste, lingual tactile acuity, and spicy perception in patients with taste dysfunctionMariano Mastinu, Max-Vincent Schönherr, Thomas HummelPhysiology & Behavior|November 4, 2024
Taste and oral somatosensation: Role of PTC bitter sensitivity, gender, and ageMariano Mastinu, Andreas Püschner, Saskia Gerlach, et al.Brain Sciences|May 1, 2025
Cortical Representation of Food-Related Odors in Gustatory Areas Differs According to Their Taste Association: An fMRI StudyMariano Mastinu, Divesh Thaploo, Jonathan Warr, et al.Journal of Neuroscience Methods|August 8, 2024
Test-retest reliability and normative data for "Seven-iTT", a test for the assessment of taste and oral trigeminal functionMariano Mastinu, Andreas Püschner, Saskia Gerlach, et al.European Archives of Oto-Rhino-Laryngology : Official Journal of the European Federation of Oto-Rhino-Laryngological Societies (EUFOS) : Affiliated with the German Society for Oto-Rhino-Laryngology - Head and Neck Surgery|July 19, 2026
Blood biomarkers for the prediction of idiopathic taste dysfunction: a case-control studyMariano Mastinu, Stephan Habiger, Siegfried Heckmann, et al.The Laryngoscope|April 24, 2025
Oral Somatosensory Sensitivity in the Clinical Assessment of Gustatory DysfunctionXinni Xu, Katharina Flemming, Mariano Mastinu, et al.International Journal of Molecular Sciences|April 30, 2021
Molecular and Genetic Factors Involved in Olfactory and Gustatory Deficits and Associations with Microbiota in Parkinson's DiseaseMelania Melis, Antje Haehner, Mariano Mastinu, et al.Plos One|March 23, 2018
Effect of chemical interaction between oleic acid and L-Arginine on oral perception, as a function of polymorphisms of CD36 and OBPIIa and genetic ability to taste 6-n-propylthiouracilMelania Melis, Mariano Mastinu, Massimiliano Arca, et al.Nutrients|January 21, 2022
Automated Classification of 6-n-Propylthiouracil Taster Status with Machine LearningLala Chaimae Naciri, Mariano Mastinu, Roberto Crnjar, et al.Pageof 3