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Marie-Claude Vohl

Showing results (51-60 of 258) with videos related to

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Canadian Journal of Public Health = Revue Canadienne De Sante Publique|January 20, 2009
A simple method to assess fruit and vegetable intake among obese and non-obese individualsGaston Godin, Ariane Bélanger-Gravel, Ann-marie Paradis, et al.
Genes & Nutrition|November 5, 2014
Effects of FADS and ELOVL polymorphisms on indexes of desaturase and elongase activities: results from a pre-post fish oil supplementationHubert Cormier, Iwona Rudkowska, Simone Lemieux, et al.
Physiological Genomics|December 3, 2009
Fish nutrients decrease expression levels of tumor necrosis factor-alpha in cultured human macrophagesIwona Rudkowska, Bruno Marcotte, Geneviève Pilon, et al.
Journal of Personalized Medicine|September 5, 2017
Dairy Product Consumption Interacts with Glucokinase (GCK) Gene Polymorphisms Associated with Insulin ResistanceMarine S Da Silva, Dominic Chartrand, Marie-Claude Vohl, et al.
The Canadian Journal of Cardiology|February 25, 2005
Genetic aspects of diabetes and its cardiovascular complications: contribution of genetics to risk assessment and clinical managementJulie St-Pierre, Marie-Claude Vohl, Jean-Pierre Després, et al.
Appetite|April 30, 2011
Effects of neuromedin-β on caloric compensation, eating behaviours and habitual food intakeRosanne Blanchet, Simone Lemieux, Patrick Couture, et al.
Frontiers in Genetics|August 19, 2015
Estimating genetic effect sizes under joint disease-endophenotype models in presence of gene-environment interactionsAlexandre Bureau, Jordie Croteau, Christian Couture, et al.
Lipids|July 27, 2015
Natural Rumen-Derived trans Fatty Acids Are Associated with Metabolic Markers of Cardiac HealthMarine S Da Silva, Pierre Julien, Louis Pérusse, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|November 1, 2019
Circulating glutamate level as a potential biomarker for abdominal obesity and metabolic riskIna Maltais-Payette, Benedicte Allam-Ndoul, Louis Pérusse, et al.
Lipids in Health and Disease|June 3, 2014
Gene-diet interactions with polymorphisms of the MGLL gene on plasma low-density lipoprotein cholesterol and size following an omega-3 polyunsaturated fatty acid supplementation: a clinical trialCatherine Ouellette, Iwona Rudkowska, Simone Lemieux, et al.
Pageof 26

Showing results (51-60 of 258) with videos related to

Sort By:
Pageof 26
Canadian Journal of Public Health = Revue Canadienne De Sante Publique|January 20, 2009
A simple method to assess fruit and vegetable intake among obese and non-obese individualsGaston Godin, Ariane Bélanger-Gravel, Ann-marie Paradis, et al.
Genes & Nutrition|November 5, 2014
Effects of FADS and ELOVL polymorphisms on indexes of desaturase and elongase activities: results from a pre-post fish oil supplementationHubert Cormier, Iwona Rudkowska, Simone Lemieux, et al.
Physiological Genomics|December 3, 2009
Fish nutrients decrease expression levels of tumor necrosis factor-alpha in cultured human macrophagesIwona Rudkowska, Bruno Marcotte, Geneviève Pilon, et al.
Journal of Personalized Medicine|September 5, 2017
Dairy Product Consumption Interacts with Glucokinase (GCK) Gene Polymorphisms Associated with Insulin ResistanceMarine S Da Silva, Dominic Chartrand, Marie-Claude Vohl, et al.
The Canadian Journal of Cardiology|February 25, 2005
Genetic aspects of diabetes and its cardiovascular complications: contribution of genetics to risk assessment and clinical managementJulie St-Pierre, Marie-Claude Vohl, Jean-Pierre Després, et al.
Appetite|April 30, 2011
Effects of neuromedin-β on caloric compensation, eating behaviours and habitual food intakeRosanne Blanchet, Simone Lemieux, Patrick Couture, et al.
Frontiers in Genetics|August 19, 2015
Estimating genetic effect sizes under joint disease-endophenotype models in presence of gene-environment interactionsAlexandre Bureau, Jordie Croteau, Christian Couture, et al.
Lipids|July 27, 2015
Natural Rumen-Derived trans Fatty Acids Are Associated with Metabolic Markers of Cardiac HealthMarine S Da Silva, Pierre Julien, Louis Pérusse, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|November 1, 2019
Circulating glutamate level as a potential biomarker for abdominal obesity and metabolic riskIna Maltais-Payette, Benedicte Allam-Ndoul, Louis Pérusse, et al.
Lipids in Health and Disease|June 3, 2014
Gene-diet interactions with polymorphisms of the MGLL gene on plasma low-density lipoprotein cholesterol and size following an omega-3 polyunsaturated fatty acid supplementation: a clinical trialCatherine Ouellette, Iwona Rudkowska, Simone Lemieux, et al.
Pageof 26