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Mariette Gerber

Showing results (21-30 of 28) with videos related to

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The Lancet. Oncology|February 3, 2009
Alcohol and genetic polymorphisms: effect on risk of alcohol-related cancerNathalie Druesne-Pecollo, Bertrand Tehard, Yann Mallet, et al.
Bulletin Du Cancer|August 27, 2005
[Dietary fat consumption of the French population and quality of the data on the composition of the major food groups]Landy Razanamahefa, Lionel Lafay, Marine Oseredczuk, et al.
The Proceedings of the Nutrition Society|April 15, 2003
Genetic polymorphisms and lipoprotein responses to dietsStephanie Vincent, Richard Planells, Catherine Defoort, et al.
Nutrients|August 1, 2018
French Recommendations for Sugar Intake in Adults: A Novel Approach Chosen by ANSESLuc Tappy, Béatrice Morio, Dalila Azzout-Marniche, et al.
International Journal of Cancer|November 28, 2008
Dietary intakes of omega-6 and omega-3 polyunsaturated fatty acids and the risk of breast cancerAnne C M Thiébaut, Véronique Chajès, Mariette Gerber, et al.
The American Journal of Clinical Nutrition|November 11, 2005
The Medi-RIVAGE study: reduction of cardiovascular disease risk factors after a 3-mo intervention with a Mediterranean-type diet or a low-fat dietStephanie Vincent-Baudry, Catherine Defoort, Mariette Gerber, et al.
Environmental Research|April 12, 2024
Citizen science in environmental health research: A comparison with conventional approaches and creation of a guidance tool issued from the LILAS initiativeOlivier Laurent, Yara Carrejo Gironza, Sophie Ancelet, et al.
Gastroenterologie Clinique Et Biologique|November 16, 2002
[Dietary fibers and colorectal cancer. Experimental studies, epidemiology, mechanisms]Pierre Astorg, Marie-Christine Boutron-Ruault, Claude Andrieux, et al.
Pageof 3

Showing results (21-30 of 28) with videos related to

Sort By:
Pageof 3
You have reached the last page of results.This site can display upto 28 results.
The Lancet. Oncology|February 3, 2009
Alcohol and genetic polymorphisms: effect on risk of alcohol-related cancerNathalie Druesne-Pecollo, Bertrand Tehard, Yann Mallet, et al.
Bulletin Du Cancer|August 27, 2005
[Dietary fat consumption of the French population and quality of the data on the composition of the major food groups]Landy Razanamahefa, Lionel Lafay, Marine Oseredczuk, et al.
The Proceedings of the Nutrition Society|April 15, 2003
Genetic polymorphisms and lipoprotein responses to dietsStephanie Vincent, Richard Planells, Catherine Defoort, et al.
Nutrients|August 1, 2018
French Recommendations for Sugar Intake in Adults: A Novel Approach Chosen by ANSESLuc Tappy, Béatrice Morio, Dalila Azzout-Marniche, et al.
International Journal of Cancer|November 28, 2008
Dietary intakes of omega-6 and omega-3 polyunsaturated fatty acids and the risk of breast cancerAnne C M Thiébaut, Véronique Chajès, Mariette Gerber, et al.
The American Journal of Clinical Nutrition|November 11, 2005
The Medi-RIVAGE study: reduction of cardiovascular disease risk factors after a 3-mo intervention with a Mediterranean-type diet or a low-fat dietStephanie Vincent-Baudry, Catherine Defoort, Mariette Gerber, et al.
Environmental Research|April 12, 2024
Citizen science in environmental health research: A comparison with conventional approaches and creation of a guidance tool issued from the LILAS initiativeOlivier Laurent, Yara Carrejo Gironza, Sophie Ancelet, et al.
Gastroenterologie Clinique Et Biologique|November 16, 2002
[Dietary fibers and colorectal cancer. Experimental studies, epidemiology, mechanisms]Pierre Astorg, Marie-Christine Boutron-Ruault, Claude Andrieux, et al.
Pageof 3