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Anaerobe|July 27, 2011
Human microbial ecology: lactobacilli, probiotics, selective decontaminationMarika MikelsaarMicrobial Ecology in Health and Disease|April 22, 2009
Lactobacillus fermentum ME-3 - an antimicrobial and antioxidative probioticMarika Mikelsaar, Mihkel ZilmerMicrobial Ecology in Health and Disease|June 18, 2014
Higher blood glucose level associated with body mass index and gut microbiota in elderly peopleEpp Sepp, Helgi Kolk, Krista Lõivukene, et al.Microbiology Resource Announcements|December 23, 2025
Collection of human bacteria at University of Tartu, EstoniaReet Mändar, Hugo Mändar, Tiiu Rööp, et al.Scandinavian Journal of Gastroenterology|March 14, 2007
Persistence of Helicobacter pylori infection in patients with peptic ulcer perforationHelena Andreson, Toomas Sillakivi, Margot Peetsalu, et al.Microbial Ecology in Health and Disease|September 7, 2013
The association of gut microbiota with body weight and body mass index in preschool children of EstoniaEpp Sepp, Krista Lõivukene, Kaja Julge, et al.BMC Ear, Nose, and Throat Disorders|September 15, 2005
Selection of indicators for tonsillectomy in adults with recurrent tonsillitisPriit Kasenõmm, Andres Piirsoo, Mart Kull, et al.Advances in Experimental Medicine and Biology|May 12, 2016
Biodiversity of Intestinal Lactic Acid Bacteria in the Healthy PopulationMarika Mikelsaar, Epp Sepp, Jelena Štšepetova, et al.Journal of Medical Microbiology|January 5, 2002
Characterisation and differentiation of lactobacilli by lectin typingHeidi Annuk, Sean O Hynes, Siiri Hirmo, et al.The British Journal of Nutrition|August 12, 2003
Antioxidative probiotic fermented goats' milk decreases oxidative stress-mediated atherogenicity in human subjectsTiiu Kullisaar, Epp Songisepp, Marika Mikelsaar, et al.Pageof 4