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Journal of Clinical Biochemistry and Nutrition|January 31, 2024
Soy isoflavone genistein attenuates the efficacy of immune checkpoint therapy in C57BL/6 mice inoculated with B16F1 melanoma and a high PD-L1 expression level reflects tumor resistanceMako Yamamoto, Yuko Tanaka, Risako Takeda, et al.The Journal of Medical Investigation : JMI|April 23, 2025
Melanoma antigen is a vaccine candidate against Meth A sarcomaAkiko Nakamoto, Haruka Ohashi, Yuko Tanaka, et al.Bioscience, Biotechnology, and Biochemistry|March 11, 2011
Suppression of oral tolerance by Lactococcus lactis in miceTohru Sakai, Yuko Hirota, Mariko Nakamoto, et al.Journal of Clinical Biochemistry and Nutrition|June 13, 2025
Nobiletin, a polymethoxylated flavonoid from citrus, enhances IL-4 production in DO11.10 mice via antigen-presenting cellsHaruka Ohashi, Akiko Nakamoto, Yuko Tanaka, et al.European Journal of Nutrition|April 9, 2025
Isoflavone intake is associated with longitudinal changes in hippocampal volume, but not total grey matter volume, in Japanese middle-aged and older community dwellersMariko Nakamoto, Yukiko Nishita, Chikako Tange, et al.Journal of Clinical Biochemistry and Nutrition|April 3, 2019
Sudachitin, polymethoxyflavone from <i>Citrus sudachi</i>, enhances antigen-specific cellular and humoral immune responses in BALB/c miceMami Mitani, Yuki Minatogawa, Akiko Nakamoto, et al.Journal of Nutritional Science and Vitaminology|April 1, 2010
The soy isoflavone equol enhances antigen-specific IgE production in ovalbumin-immunized BALB/c miceTohru Sakai, Sakina Furoku, Mariko Nakamoto, et al.Journal of Nutritional Science and Vitaminology|January 3, 2023
Essential Oil of Citrus sudachi Suppresses T Cell Activation Both In Vitro and In VivoAkiko Nakamoto, Miho Goto, Hina Hasegawa, et al.The Journal of Medical Investigation : JMI|May 10, 2023
Effects of polymethoxyflavonoids on T helper 17 cell differentiation in vitro and in vivoAkiko Nakamoto, Yuwa Hirabayashi, Chieri Anzaki, et al.The Journal of Medical Investigation : JMI|September 30, 2014
Associations of dietary patterns with metabolic syndrome and insulin resistance: a cross-sectional study in a Japanese populationKokichi Arisawa, Hirokazu Uemura, Miwa Yamaguchi, et al.Pageof 6