Showing results (61-70 of 225) with videos related to

Sort By:
Pageof 23
Journal of the National Cancer Institute|January 6, 2017
Grilled, Barbecued, and Smoked Meat Intake and Survival Following Breast CancerHumberto Parada, Susan E Steck, Patrick T Bradshaw, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|October 22, 2016
Environmental Tobacco Smoke Exposure and Survival Following Breast CancerHumberto Parada, Patrick T Bradshaw, Lawrence S Engel, et al.
Epidemiology (Cambridge, Mass.)|April 17, 2007
Cooked meat and risk of breast cancer--lifetime versus recent dietary intakeSusan E Steck, Mia M Gaudet, Sybil M Eng, et al.
Environmental Epidemiology (Philadelphia, Pa.)|September 28, 2020
Hazardous air pollutants and telomere length in the Sister StudyNicole M Niehoff, Marilie D Gammon, Alexander P Keil, et al.
Cancer Causes & Control : CCC|March 9, 2020
Diabetes and cardiovascular disease mortality among a population-based cohort of women with and without breast cancerLuis A Rodriguez, Patrick T Bradshaw, Humberto Parada, et al.
Epidemiology (Cambridge, Mass.)|February 10, 2012
Postdiagnosis change in bodyweight and survival after breast cancer diagnosisPatrick T Bradshaw, Joseph G Ibrahim, June Stevens, et al.
Environment International|June 23, 2019
Urinary concentrations of environmental phenols and their associations with breast cancer incidence and mortality following breast cancerHumberto Parada, Marilie D Gammon, Hope L Ettore, et al.
FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology|July 29, 2009
High intakes of choline and betaine reduce breast cancer mortality in a population-based studyXinran Xu, Marilie D Gammon, Steven H Zeisel, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|January 9, 2010
Multiple genetic variants in telomere pathway genes and breast cancer riskJing Shen, Marilie D Gammon, Hui-Chen Wu, et al.
Annals of Epidemiology|July 15, 2015
Dietary flavonoid intake and Barrett's esophagus in western Washington StateJessica L Petrick, Susan E Steck, Patrick T Bradshaw, et al.
Pageof 23