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EFSA Journal. European Food Safety Authority|September 4, 2023
Safety of partially hydrolysed protein from spent barley (<i>Hordeum vulgare</i>) and rice (<i>Oryza sativa</i>) as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Margarita Aguilera-Gómez, et al.
EFSA Journal. European Food Safety Authority|November 28, 2024
Safety of Tiger nuts (<i>Cyperus esculentus</i>) oil as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Torsten Bohn, et al.
EFSA Journal. European Food Safety Authority|July 14, 2023
Safety of an ethanolic extract of the dried biomass of the microalga <i>Phaeodactylum tricornutum</i> as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Torsten Bohn, et al.
EFSA Journal. European Food Safety Authority|April 24, 2023
Safety of the extension of use of partially defatted chia seed (<i>Salvia hispanica</i> L.) powder with a high fibre content as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Torsten Bohn, et al.
EFSA Journal. European Food Safety Authority|June 14, 2023
Safety of 6'-sialyllactose (6'-SL) sodium salt produced by a derivative strain (<i>Escherichia coli</i> NEO6) of <i>E. coli</i> W (ATCC 9637) as a Novel Food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Torsten Bohn, et al.
EFSA Journal. European Food Safety Authority|June 12, 2023
Safety of 3-fucosyllactose (3-FL) produced by a derivative strain of <i>Escherichia coli</i> K-12 DH1 as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Torsten Bohn, et al.
EFSA Journal. European Food Safety Authority|January 23, 2024
Safety of isomaltulose syrup (dried) as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Torsten Bohn, et al.
EFSA Journal. European Food Safety Authority|October 25, 2024
Safety of an extension of use of oil from <i>Schizochytrium limacinum</i> (strain FCC-3204) as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Torsten Bohn, et al.
EFSA Journal. European Food Safety Authority|June 13, 2024
Safety of vitamin D<sub>2</sub> mushroom powder as a Novel food pursuant to Regulation (EU) 2015/2283 (NF 2020/2226), Dominique Turck, Torsten Bohn, et al.
EFSA Journal. European Food Safety Authority|September 2, 2025
Safety of rhamnogalacturonan-I enriched carrot fibre (cRG-I) as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Torsten Bohn, et al.
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