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EFSA Journal. European Food Safety Authority
|
July 7, 2020
<i>Lactobacillus fermentum</i> CECT 5716 and a reduction of the <i>Staphylococcus</i> load in breast milk which reduces the risk of infectious mastitis: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006
, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
Stablor<sup>®</sup> and reduction of visceral fat while maintaining lean mass: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
Curcumin and normal functioning of joints: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
Vibigaba (germinated brown rice) and maintenance of normal blood pressure: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
L-carnitine and contribution to normal lipid metabolism: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
Carbohydrate solutions and contribute to the improvement of physical performance during a high-intensity and long-lasting physical exercise: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
Condensyl<sup>®</sup> and decreases sperm DNA damage which is a risk factor for male infertility: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006
, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
Xanthohumol in XERME<sup>®</sup>, a xanthohumol-enriched roasted malt extract, and protection of DNA from oxidative damage: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
Symbiosal<sup>®</sup> and lowering of blood pressure and reduced risk of hypertension: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006
, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
Vibigaba (germinated brown rice) and maintenance of normal blood cholesterol concentration: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
, Dominique Turck, Jean-Louis Bresson, et al.
Page
of 23
Search research articles
Search
Showing results (51-60 of 225) with videos related to
Sort By:
Page
of 23
EFSA Journal. European Food Safety Authority
|
July 7, 2020
<i>Lactobacillus fermentum</i> CECT 5716 and a reduction of the <i>Staphylococcus</i> load in breast milk which reduces the risk of infectious mastitis: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006
, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
Stablor<sup>®</sup> and reduction of visceral fat while maintaining lean mass: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
Curcumin and normal functioning of joints: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
Vibigaba (germinated brown rice) and maintenance of normal blood pressure: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
L-carnitine and contribution to normal lipid metabolism: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
Carbohydrate solutions and contribute to the improvement of physical performance during a high-intensity and long-lasting physical exercise: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
Condensyl<sup>®</sup> and decreases sperm DNA damage which is a risk factor for male infertility: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006
, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
Xanthohumol in XERME<sup>®</sup>, a xanthohumol-enriched roasted malt extract, and protection of DNA from oxidative damage: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
Symbiosal<sup>®</sup> and lowering of blood pressure and reduced risk of hypertension: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006
, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority
|
July 7, 2020
Vibigaba (germinated brown rice) and maintenance of normal blood cholesterol concentration: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
, Dominique Turck, Jean-Louis Bresson, et al.
Page
of 23