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Marina Heinonen

Showing results (71-80 of 225) with videos related to

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EFSA Journal. European Food Safety Authority|July 7, 2020
Scientific and technical guidance for the preparation and presentation of an application for authorisation of an infant and/or follow-on formula manufactured from protein hydrolysates, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Safety of the extension of use of plant sterol esters as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Jacqueline Castenmiller, et al.
EFSA Journal. European Food Safety Authority|September 30, 2022
Safety of iron milk proteinate as a novel food pursuant to Regulation (EU) 2015/2283 and bioavailability of iron from this source in the context of Directive 2002/46/EC, Dominique Turck, Jacqueline Castenmiller, et al.
EFSA Journal. European Food Safety Authority|April 1, 2021
Scientific and technical guidance for the preparation and presentation of a dossier for evaluation of an infant and/or follow-on formula manufactured from protein hydrolysates (Revision 1), Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|September 5, 2020
Safety of hot water extract of fruits and peduncles of <i>Hovenia dulcis</i> as a novel food pursuant to Regulation 1(EU) 2015/2283, Dominique Turck, Jacqueline Castenmiller, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Vitamin C and protection of DNA, proteins and lipids from oxidative damage: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|July 26, 2023
Safety of apple fruit cell culture biomass as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Jacqueline Castenmiller, et al.
EFSA Journal. European Food Safety Authority|September 6, 2021
Safety of pasteurised <i>Akkermansia muciniphila</i> as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Torsten Bohn, et al.
EFSA Journal. European Food Safety Authority|August 25, 2021
Safety of frozen and dried formulations from whole house crickets (Acheta domesticus) as a Novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Torsten Bohn, et al.
EFSA Journal. European Food Safety Authority|January 6, 2022
Safety of tetrahydrocurcuminoids from turmeric (<i>Curcuma longa</i> L.) as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Torsten Bohn, et al.
Pageof 23

Showing results (71-80 of 225) with videos related to

Sort By:
Pageof 23
EFSA Journal. European Food Safety Authority|July 7, 2020
Scientific and technical guidance for the preparation and presentation of an application for authorisation of an infant and/or follow-on formula manufactured from protein hydrolysates, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Safety of the extension of use of plant sterol esters as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Jacqueline Castenmiller, et al.
EFSA Journal. European Food Safety Authority|September 30, 2022
Safety of iron milk proteinate as a novel food pursuant to Regulation (EU) 2015/2283 and bioavailability of iron from this source in the context of Directive 2002/46/EC, Dominique Turck, Jacqueline Castenmiller, et al.
EFSA Journal. European Food Safety Authority|April 1, 2021
Scientific and technical guidance for the preparation and presentation of a dossier for evaluation of an infant and/or follow-on formula manufactured from protein hydrolysates (Revision 1), Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|September 5, 2020
Safety of hot water extract of fruits and peduncles of <i>Hovenia dulcis</i> as a novel food pursuant to Regulation 1(EU) 2015/2283, Dominique Turck, Jacqueline Castenmiller, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Vitamin C and protection of DNA, proteins and lipids from oxidative damage: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006, Dominique Turck, Jean-Louis Bresson, et al.
EFSA Journal. European Food Safety Authority|July 26, 2023
Safety of apple fruit cell culture biomass as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Jacqueline Castenmiller, et al.
EFSA Journal. European Food Safety Authority|September 6, 2021
Safety of pasteurised <i>Akkermansia muciniphila</i> as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Torsten Bohn, et al.
EFSA Journal. European Food Safety Authority|August 25, 2021
Safety of frozen and dried formulations from whole house crickets (Acheta domesticus) as a Novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Torsten Bohn, et al.
EFSA Journal. European Food Safety Authority|January 6, 2022
Safety of tetrahydrocurcuminoids from turmeric (<i>Curcuma longa</i> L.) as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Torsten Bohn, et al.
Pageof 23