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Chemistry (Weinheim an Der Bergstrasse, Germany)
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September 5, 2020
Cyanine-Flavonol Hybrids for Near-Infrared Light-Activated Delivery of Carbon Monoxide
Lenka Štacková, Marina Russo, Lucie Muchová, et al.
Journal of Pediatric Gastroenterology and Nutrition
|
August 19, 2015
Do Distinct Functional Dyspepsia Subtypes Exist in Children?
Rossella Turco, Marina Russo, Massimo Martinelli, et al.
The Journal of Organic Chemistry
|
March 14, 2022
Structure-Photoreactivity Relationship of 3-Hydroxyflavone-Based CO-Releasing Molecules
Marina Russo, Vojtěch Orel, Peter Štacko, et al.
Analytical and Bioanalytical Chemistry
|
May 10, 2022
Supercritical fluid chromatography-tandem mass spectrometry of oxygen heterocyclic compounds in Citrus essential oils
Adriana Arigò, Marina Russo, Maria Rita Testa Camillo, et al.
Electrophoresis
|
March 24, 2018
Effect of solvent on the extraction of phenolic compounds and antioxidant capacity of hazelnut kernel
Chiara Fanali, Giusy Tripodo, Marina Russo, et al.
Journal of Separation Science
|
October 9, 2010
Sicilian lemon oil: Composition of volatile and oxygen heterocyclic fractions and enantiomeric distribution of volatile components
Paola Dugo, Carla Ragonese, Marina Russo, et al.
Analytical and Bioanalytical Chemistry
|
January 31, 2013
Profiling and quantifying polar lipids in milk by hydrophilic interaction liquid chromatography coupled with evaporative light-scattering and mass spectrometry detection
Marina Russo, Filomena Cichello, Carla Ragonese, et al.
The Journal of Pediatrics
|
January 15, 2013
Stool consistency, but not frequency, correlates with total gastrointestinal transit time in children
Marina Russo, Massimo Martinelli, Elisa Sciorio, et al.
The Journal of Hand Surgery
|
August 8, 2023
Evaluating Male Patients' Understanding of Osteoporosis Evaluation and Treatment Following a Distal Radius Fracture
Marina Russo, Christina Liu, Yuchen Liu, et al.
International Journal of Food Microbiology
|
April 15, 2026
Antimicrobial activity of a Tunisian ethanolic extract of propolis in ricotta cheese: In vitro assessment and in situ application
Nermine Nefzi, Marina Russo, Megdiche Ksouri Wided, et al.
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Search research articles
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Showing results (31-40 of 99) with videos related to
Sort By:
Page
of 10
Chemistry (Weinheim an Der Bergstrasse, Germany)
|
September 5, 2020
Cyanine-Flavonol Hybrids for Near-Infrared Light-Activated Delivery of Carbon Monoxide
Lenka Štacková, Marina Russo, Lucie Muchová, et al.
Journal of Pediatric Gastroenterology and Nutrition
|
August 19, 2015
Do Distinct Functional Dyspepsia Subtypes Exist in Children?
Rossella Turco, Marina Russo, Massimo Martinelli, et al.
The Journal of Organic Chemistry
|
March 14, 2022
Structure-Photoreactivity Relationship of 3-Hydroxyflavone-Based CO-Releasing Molecules
Marina Russo, Vojtěch Orel, Peter Štacko, et al.
Analytical and Bioanalytical Chemistry
|
May 10, 2022
Supercritical fluid chromatography-tandem mass spectrometry of oxygen heterocyclic compounds in Citrus essential oils
Adriana Arigò, Marina Russo, Maria Rita Testa Camillo, et al.
Electrophoresis
|
March 24, 2018
Effect of solvent on the extraction of phenolic compounds and antioxidant capacity of hazelnut kernel
Chiara Fanali, Giusy Tripodo, Marina Russo, et al.
Journal of Separation Science
|
October 9, 2010
Sicilian lemon oil: Composition of volatile and oxygen heterocyclic fractions and enantiomeric distribution of volatile components
Paola Dugo, Carla Ragonese, Marina Russo, et al.
Analytical and Bioanalytical Chemistry
|
January 31, 2013
Profiling and quantifying polar lipids in milk by hydrophilic interaction liquid chromatography coupled with evaporative light-scattering and mass spectrometry detection
Marina Russo, Filomena Cichello, Carla Ragonese, et al.
The Journal of Pediatrics
|
January 15, 2013
Stool consistency, but not frequency, correlates with total gastrointestinal transit time in children
Marina Russo, Massimo Martinelli, Elisa Sciorio, et al.
The Journal of Hand Surgery
|
August 8, 2023
Evaluating Male Patients' Understanding of Osteoporosis Evaluation and Treatment Following a Distal Radius Fracture
Marina Russo, Christina Liu, Yuchen Liu, et al.
International Journal of Food Microbiology
|
April 15, 2026
Antimicrobial activity of a Tunisian ethanolic extract of propolis in ricotta cheese: In vitro assessment and in situ application
Nermine Nefzi, Marina Russo, Megdiche Ksouri Wided, et al.
Page
of 10