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Mario C Foti

Showing results (1-10 of 24) with videos related to

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The Journal of Pharmacy and Pharmacology|December 7, 2007
Antioxidant properties of phenolsMario C Foti
Journal of Agricultural and Food Chemistry|September 22, 2015
Use and Abuse of the DPPH(•) RadicalMario C Foti
Chemical Communications (Cambridge, England)|October 10, 2006
Kinetic and thermodynamic parameters for the equilibrium reactions of phenols with the dpph. radicalMario C Foti, Carmelo Daquino
The Journal of Pharmacy and Pharmacology|November 12, 2009
Non-phenolic radical-trapping antioxidantsMario C Foti, Riccardo Amorati
Journal of Agricultural and Food Chemistry|April 17, 2003
Mechanism of inhibition of lipid peroxidation by gamma-terpinene, an unusual and potentially useful hydrocarbon antioxidantMario C Foti, K U Ingold
The Journal of Organic Chemistry|November 8, 2003
Unexpected superoxide dismutase antioxidant activity of ferric chloride in acetonitrileMario C Foti, K U Ingold
The Journal of Organic Chemistry|March 31, 2004
Electron-transfer reaction of cinnamic acids and their methyl esters with the DPPH(*) radical in alcoholic solutionsMario C Foti, Carmelo Daquino, Corrada Geraci
Journal of Agricultural and Food Chemistry|October 26, 2013
Antioxidant activity of essential oilsRiccardo Amorati, Mario C Foti, Luca Valgimigli
Chemistry (Weinheim an Der Bergstrasse, Germany)|February 3, 2005
New insight into solvent effects on the formal HOO. + HOO. reactionMario C Foti, Salvatore Sortino, K U Ingold
Chemical Communications (Cambridge, England)|November 6, 2012
Proton-electron transfer pathways in the reactions of peroxyl and dpph˙ radicals with hydrogen-bonded phenolsRiccardo Amorati, Stefano Menichetti, Caterina Viglianisi, et al.
Pageof 3

Showing results (1-10 of 24) with videos related to

Sort By:
Pageof 3
The Journal of Pharmacy and Pharmacology|December 7, 2007
Antioxidant properties of phenolsMario C Foti
Journal of Agricultural and Food Chemistry|September 22, 2015
Use and Abuse of the DPPH(•) RadicalMario C Foti
Chemical Communications (Cambridge, England)|October 10, 2006
Kinetic and thermodynamic parameters for the equilibrium reactions of phenols with the dpph. radicalMario C Foti, Carmelo Daquino
The Journal of Pharmacy and Pharmacology|November 12, 2009
Non-phenolic radical-trapping antioxidantsMario C Foti, Riccardo Amorati
Journal of Agricultural and Food Chemistry|April 17, 2003
Mechanism of inhibition of lipid peroxidation by gamma-terpinene, an unusual and potentially useful hydrocarbon antioxidantMario C Foti, K U Ingold
The Journal of Organic Chemistry|November 8, 2003
Unexpected superoxide dismutase antioxidant activity of ferric chloride in acetonitrileMario C Foti, K U Ingold
The Journal of Organic Chemistry|March 31, 2004
Electron-transfer reaction of cinnamic acids and their methyl esters with the DPPH(*) radical in alcoholic solutionsMario C Foti, Carmelo Daquino, Corrada Geraci
Journal of Agricultural and Food Chemistry|October 26, 2013
Antioxidant activity of essential oilsRiccardo Amorati, Mario C Foti, Luca Valgimigli
Chemistry (Weinheim an Der Bergstrasse, Germany)|February 3, 2005
New insight into solvent effects on the formal HOO. + HOO. reactionMario C Foti, Salvatore Sortino, K U Ingold
Chemical Communications (Cambridge, England)|November 6, 2012
Proton-electron transfer pathways in the reactions of peroxyl and dpph˙ radicals with hydrogen-bonded phenolsRiccardo Amorati, Stefano Menichetti, Caterina Viglianisi, et al.
Pageof 3