Search research articles
Contact Us
Filters
Showing results (41-50 of 238) with videos related to
Page
of 24
Sort By:
Bioorganic & Medicinal Chemistry Letters
|
April 28, 2012
Synthesis of indolizidinone analogues of cytotoxic alkaloids: monocyclic precursors are also active
Alicia Boto, Javier Miguélez, Raquel Marín, et al.
European Journal of Medicinal Chemistry
|
July 13, 2013
Simplification of antitumoral phenanthroindolizidine alkaloids: short synthesis of cytotoxic indolizidinone and pyrrolidine analogs
Javier Miguélez, Alicia Boto, Raquel Marín, et al.
The Science of the Total Environment
|
June 23, 2020
Approaching the environmental problem of microplastics: Importance of WWTP treatments
Daniel Sol, Amanda Laca, Adriana Laca, et al.
Membranes
|
January 21, 2022
Egg Yolk Oil as a Plasticizer for Polylactic Acid Films
María Carpintero, Ismael Marcet, Manuel Rendueles, et al.
Current Microbiology
|
November 4, 2010
Assessment of microbial populations dynamics in a blue cheese by culturing and denaturing gradient gel electrophoresis
Angel Alegría, Renata González, Mario Díaz, et al.
Oecologia
|
February 18, 2004
Herbivore effects on developmental instability and fecundity of holm oaks
Mario Díaz, Fernando J Pulido, Anders P Møller
Journal of Neurochemistry
|
September 24, 2004
Plasma membrane oestrogen receptor mediates neuroprotection against beta-amyloid toxicity through activation of Raf-1/MEK/ERK cascade in septal-derived cholinergic SN56 cells
Borja Guerra, Mario Díaz, Rafael Alonso, et al.
Waste Management (New York, N.Y.)
|
February 3, 2016
The use of sub-critical water hydrolysis for the recovery of peptides and free amino acids from food processing wastes. Review of sources and main parameters
Ismael Marcet, Carlos Álvarez, Benjamín Paredes, et al.
Journal of Hazardous Materials
|
September 15, 2014
Simultaneous oxidation of cyanide and thiocyanate at high pressure and temperature
Paula Oulego, Sergio Collado, Adriana Laca, et al.
Journal of Agricultural and Food Chemistry
|
July 18, 2014
Inert and oxidative subcritical water hydrolysis of insoluble egg yolk granular protein, functional properties, and comparison to enzymatic hydrolysis
Ismael Marcet, Carlos Álvarez, Benjamín Paredes, et al.
Page
of 24
Search research articles
Search
Showing results (41-50 of 238) with videos related to
Sort By:
Page
of 24
Bioorganic & Medicinal Chemistry Letters
|
April 28, 2012
Synthesis of indolizidinone analogues of cytotoxic alkaloids: monocyclic precursors are also active
Alicia Boto, Javier Miguélez, Raquel Marín, et al.
European Journal of Medicinal Chemistry
|
July 13, 2013
Simplification of antitumoral phenanthroindolizidine alkaloids: short synthesis of cytotoxic indolizidinone and pyrrolidine analogs
Javier Miguélez, Alicia Boto, Raquel Marín, et al.
The Science of the Total Environment
|
June 23, 2020
Approaching the environmental problem of microplastics: Importance of WWTP treatments
Daniel Sol, Amanda Laca, Adriana Laca, et al.
Membranes
|
January 21, 2022
Egg Yolk Oil as a Plasticizer for Polylactic Acid Films
María Carpintero, Ismael Marcet, Manuel Rendueles, et al.
Current Microbiology
|
November 4, 2010
Assessment of microbial populations dynamics in a blue cheese by culturing and denaturing gradient gel electrophoresis
Angel Alegría, Renata González, Mario Díaz, et al.
Oecologia
|
February 18, 2004
Herbivore effects on developmental instability and fecundity of holm oaks
Mario Díaz, Fernando J Pulido, Anders P Møller
Journal of Neurochemistry
|
September 24, 2004
Plasma membrane oestrogen receptor mediates neuroprotection against beta-amyloid toxicity through activation of Raf-1/MEK/ERK cascade in septal-derived cholinergic SN56 cells
Borja Guerra, Mario Díaz, Rafael Alonso, et al.
Waste Management (New York, N.Y.)
|
February 3, 2016
The use of sub-critical water hydrolysis for the recovery of peptides and free amino acids from food processing wastes. Review of sources and main parameters
Ismael Marcet, Carlos Álvarez, Benjamín Paredes, et al.
Journal of Hazardous Materials
|
September 15, 2014
Simultaneous oxidation of cyanide and thiocyanate at high pressure and temperature
Paula Oulego, Sergio Collado, Adriana Laca, et al.
Journal of Agricultural and Food Chemistry
|
July 18, 2014
Inert and oxidative subcritical water hydrolysis of insoluble egg yolk granular protein, functional properties, and comparison to enzymatic hydrolysis
Ismael Marcet, Carlos Álvarez, Benjamín Paredes, et al.
Page
of 24