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Microorganisms
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April 30, 2020
Composition and Predominance of <i>Fusarium</i> Species Causing <i>Fusarium</i> Head Blight in Winter Wheat Grain Depending on Cultivar Susceptibility and Meteorological Factors
Tim Birr, Mario Hasler, Joseph-Alexander Verreet, et al.
Lipids
|
October 19, 2018
Dietary Buglossoides arvensis Oil as a Potential Candidate to Substitute Fish Oil in Rainbow Trout Diets
Anna Fickler, Stefanie Staats, Mario Hasler, et al.
Animals : an Open Access Journal From MDPI
|
February 23, 2020
Relationship of Milk Odd- and Branched-Chain Fatty Acids with Urine Parameters and Ruminal Microbial Protein Synthesis in Dairy Cows Fed Different Proportions of Maize Silage and Red Clover Silage
Edwin Westreicher-Kristen, Joaquín Castro-Montoya, Mario Hasler, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology
|
January 27, 2023
SDA coefficient is temperature dependent in rainbow trout (Oncorhynchus mykiss, Walbaum 1792) in a practical approach using group respirometry
Philipp Segler, Klaus Heinrich Vanselow, Michael Schlachter, et al.
Scientific Reports
|
September 11, 2020
Author Correction: Root growth in light of changing magnesium distribution and transport between source and sink tissues in potato (Solanum tuberosum L.)
Mirjam Koch, Merle Katharina Winkelmann, Mario Hasler, et al.
Scientific Reports
|
May 31, 2020
Root growth in light of changing magnesium distribution and transport between source and sink tissues in potato (Solanum tuberosum L.)
Mirjam Koch, Merle Katharina Winkelmann, Mario Hasler, et al.
Oxidative Medicine and Cellular Longevity
|
August 2, 2017
Flavonoids as Putative Inducers of the Transcription Factors Nrf2, FoxO, and PPAR<i>γ</i>
Kathrin Pallauf, Nils Duckstein, Mario Hasler, et al.
Cells
|
December 23, 2022
Fat Quality Impacts the Effect of a High-Fat Diet on the Fatty Acid Profile, Life History Traits and Gene Expression in <i>Drosophila melanogaster</i>
Virginia Eickelberg, Gerald Rimbach, Yvonne Seidler, et al.
Food Chemistry
|
July 29, 2023
UVB pretreatment of β-lactoglobulin affects the temperature-induced formation of functional amyloid-like aggregates and promotes oxidative degradation
Laura Fitzner, Mario Hasler, Timon R Heyn, et al.
Obesity Facts
|
December 15, 2020
Family and Lifestyle Factors Mediate the Relationship between Socioeconomic Status and Fat Mass in Children and Adolescents
Isabel Gätjens, Mario Hasler, Romina di Giuseppe, et al.
Page
of 6
Search research articles
Search
Showing results (11-20 of 58) with videos related to
Sort By:
Page
of 6
Microorganisms
|
April 30, 2020
Composition and Predominance of <i>Fusarium</i> Species Causing <i>Fusarium</i> Head Blight in Winter Wheat Grain Depending on Cultivar Susceptibility and Meteorological Factors
Tim Birr, Mario Hasler, Joseph-Alexander Verreet, et al.
Lipids
|
October 19, 2018
Dietary Buglossoides arvensis Oil as a Potential Candidate to Substitute Fish Oil in Rainbow Trout Diets
Anna Fickler, Stefanie Staats, Mario Hasler, et al.
Animals : an Open Access Journal From MDPI
|
February 23, 2020
Relationship of Milk Odd- and Branched-Chain Fatty Acids with Urine Parameters and Ruminal Microbial Protein Synthesis in Dairy Cows Fed Different Proportions of Maize Silage and Red Clover Silage
Edwin Westreicher-Kristen, Joaquín Castro-Montoya, Mario Hasler, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology
|
January 27, 2023
SDA coefficient is temperature dependent in rainbow trout (Oncorhynchus mykiss, Walbaum 1792) in a practical approach using group respirometry
Philipp Segler, Klaus Heinrich Vanselow, Michael Schlachter, et al.
Scientific Reports
|
September 11, 2020
Author Correction: Root growth in light of changing magnesium distribution and transport between source and sink tissues in potato (Solanum tuberosum L.)
Mirjam Koch, Merle Katharina Winkelmann, Mario Hasler, et al.
Scientific Reports
|
May 31, 2020
Root growth in light of changing magnesium distribution and transport between source and sink tissues in potato (Solanum tuberosum L.)
Mirjam Koch, Merle Katharina Winkelmann, Mario Hasler, et al.
Oxidative Medicine and Cellular Longevity
|
August 2, 2017
Flavonoids as Putative Inducers of the Transcription Factors Nrf2, FoxO, and PPAR<i>γ</i>
Kathrin Pallauf, Nils Duckstein, Mario Hasler, et al.
Cells
|
December 23, 2022
Fat Quality Impacts the Effect of a High-Fat Diet on the Fatty Acid Profile, Life History Traits and Gene Expression in <i>Drosophila melanogaster</i>
Virginia Eickelberg, Gerald Rimbach, Yvonne Seidler, et al.
Food Chemistry
|
July 29, 2023
UVB pretreatment of β-lactoglobulin affects the temperature-induced formation of functional amyloid-like aggregates and promotes oxidative degradation
Laura Fitzner, Mario Hasler, Timon R Heyn, et al.
Obesity Facts
|
December 15, 2020
Family and Lifestyle Factors Mediate the Relationship between Socioeconomic Status and Fat Mass in Children and Adolescents
Isabel Gätjens, Mario Hasler, Romina di Giuseppe, et al.
Page
of 6