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Food Microbiology|June 16, 2014
Rapid detection and differentiation of important Campylobacter spp. in poultry samples by dot blot and PCRMarco Fontanot, Lucilla Iacumin, Francesca Cecchini, et al.
Veterinary Research|February 23, 2017
Advanced biosensors for detection of pathogens related to livestock and poultryJasmina Vidic, Marisa Manzano, Chung-Ming Chang, et al.
Food Microbiology|March 10, 2009
Molecular methods to evaluate biodiversity in Bacillus cereus and Bacillus thuringiensis strains from different originsMarisa Manzano, Cristina Giusto, Lucilla Iacumin, et al.
International Journal of Food Microbiology|June 1, 2005
A PCR-TGGE (Temperature Gradient Gel Electrophoresis) technique to assess differentiation among enological Saccharomyces cerevisiae strainsMarisa Manzano, Luca Cocolin, Lucilla Iacumin, et al.
Journal of Biotechnology|October 22, 2011
Chemiluminescent DNA optical fibre sensor for Brettanomyces bruxellensis detectionFrancesca Cecchini, Marisa Manzano, Yohai Mandabi, et al.
Biosensors & Bioelectronics|September 4, 2017
Rapid and label-free electrochemical DNA biosensor for detecting hepatitis A virusMarisa Manzano, Sara Viezzi, Sandra Mazerat, et al.
Journal of Drugs in Dermatology : JDD|January 22, 2015
Evaluation of a new adipocytolytic solution: adverse effects and their relationship with the number of vials injectedHernan Pinto, Carlota Hernandez, Cinara Turra, et al.
Micromachines|August 28, 2025
Water-Mediated Dissemination and Detection of Antibiotic Resistance Across Livestock, Agri-Food, and Aquaculture SystemsDebora Pinamonti, Jasmina Vidic, Michela Maifreni, et al.
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