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Mutagenesis|August 18, 2010
DNA damage and repair activity after broccoli intake in young healthy smokersPatrizia Riso, Daniela Martini, Peter Møller, et al.
Nutrients|March 4, 2020
Modulation of Adhesion Process, E-Selectin and VEGF Production by Anthocyanins and Their Metabolites in an in vitro Model of AtherosclerosisMirko Marino, Cristian Del Bo', Massimiliano Tucci, et al.
Journal of Multidisciplinary Healthcare|July 31, 2023
Healthy Eating for Elective Major Orthopedic Surgery: Quality, Quantity, and TimingMatteo Briguglio, Thomas W Wainwright, Kate Southern, et al.
Journal of Agricultural and Food Chemistry|March 30, 2006
Effect of a tomato-based drink on markers of inflammation, immunomodulation, and oxidative stressPatrizia Riso, Francesco Visioli, Simona Grande, et al.
Food & Function|September 30, 2014
A single serving of blueberry (V. corymbosum) modulates peripheral arterial dysfunction induced by acute cigarette smoking in young volunteers: a randomized-controlled trialCristian Del Bo', Marisa Porrini, Daniela Fracassetti, et al.
Nutrients|August 27, 2021
A Systematic Review of Worldwide Consumption of Ultra-Processed Foods: Findings and CriticismsMirko Marino, Federica Puppo, Cristian Del Bo', et al.
Food Research International (Ottawa, Ont.)|March 20, 2019
Eight-week hempseed oil intervention improves the fatty acid composition of erythrocyte phospholipids and the omega-3 index, but does not affect the lipid profile in children and adolescents with primary hyperlipidemiaCristian Del Bo', Valeria Deon, Francesca Abello, et al.
European Journal of Nutrition|January 18, 2015
Anthocyanins and phenolic acids from a wild blueberry (Vaccinium angustifolium) powder counteract lipid accumulation in THP-1-derived macrophagesCristian Del Bo', Yi Cao, Martin Roursgaard, et al.
The Journal of Nutritional Biochemistry|May 13, 2018
Effect of short-term hazelnut consumption on DNA damage and oxidized LDL in children and adolescents with primary hyperlipidemia: a randomized controlled trialFederica Guaraldi, Valeria Deon, Cristian Del Bo', et al.
Nutrients|February 21, 2019
Overview of Human Intervention Studies Evaluating the Impact of the Mediterranean Diet on Markers of DNA DamageCristian Del Bo', Mirko Marino, Daniela Martini, et al.
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