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Microbial Biotechnology
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May 11, 2018
Altering textural properties of fermented milk by using surface-engineered Lactococcus lactis
Mariya Tarazanova, Thom Huppertz, Jan Kok, et al.
Plos One
|
July 26, 2019
Transcriptional response of Lactococcus lactis during bacterial emulsification
Mariya Tarazanova, Thom Huppertz, Marjo Starrenburg, et al.
Frontiers in Microbiology
|
September 23, 2017
Cell Surface Properties of <i>Lactococcus lactis</i> Reveal Milk Protein Binding Specifically Evolved in Dairy Isolates
Mariya Tarazanova, Thom Huppertz, Marke Beerthuyzen, et al.
Plos One
|
December 13, 2016
Plasmid Complement of Lactococcus lactis NCDO712 Reveals a Novel Pilus Gene Cluster
Mariya Tarazanova, Marke Beerthuyzen, Roland Siezen, et al.
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Search research articles
Search
Showing results (1-10 of 4) with videos related to
Sort By:
Page
of 1
Microbial Biotechnology
|
May 11, 2018
Altering textural properties of fermented milk by using surface-engineered Lactococcus lactis
Mariya Tarazanova, Thom Huppertz, Jan Kok, et al.
Plos One
|
July 26, 2019
Transcriptional response of Lactococcus lactis during bacterial emulsification
Mariya Tarazanova, Thom Huppertz, Marjo Starrenburg, et al.
Frontiers in Microbiology
|
September 23, 2017
Cell Surface Properties of <i>Lactococcus lactis</i> Reveal Milk Protein Binding Specifically Evolved in Dairy Isolates
Mariya Tarazanova, Thom Huppertz, Marke Beerthuyzen, et al.
Plos One
|
December 13, 2016
Plasmid Complement of Lactococcus lactis NCDO712 Reveals a Novel Pilus Gene Cluster
Mariya Tarazanova, Marke Beerthuyzen, Roland Siezen, et al.
Page
of 1