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Mark A Berhow

Showing results (1-10 of 52) with videos related to

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Advances in Experimental Medicine and Biology|June 27, 2002
Modern analytical techniques for flavonoid determinationMark A Berhow
Journal of Agricultural and Food Chemistry|March 17, 2005
Quantification of saponins in aerial and subterranean tissues of Medicago truncatulaDavid V Huhman, Mark A Berhow, Lloyd W Sumner
Journal of Medicinal Food|June 6, 2012
Rosmarinic acid content in antidiabetic aqueous extract of Ocimum canum sims grown in GhanaMark A Berhow, Andrews Obeng Affum, Ben A Gyan
Journal of Chemical Ecology|April 20, 2011
Differential activity of multiple saponins against omnivorous insects with varying feeding preferencesPatrick F Dowd, Mark A Berhow, Eric T Johnson
Carcinogenesis|August 23, 2005
Inhibition of Akt signaling and enhanced ERK1/2 activity are involved in induction of macroautophagy by triterpenoid B-group soyasaponins in colon cancer cellsAllison A Ellington, Mark A Berhow, Keith W Singletary
Journal of Chemical Ecology|May 20, 2008
Colored and white sectors from star-patterned petunia flowers display differential resistance to corn earworm and cabbage looper larvaeEric T Johnson, Mark A Berhow, Patrick F Dowd
Journal of Agricultural and Food Chemistry|March 28, 2007
Expression of a maize Myb transcription factor driven by a putative silk-specific promoter significantly enhances resistance to Helicoverpa zea in transgenic maizeEric T Johnson, Mark A Berhow, Patrick F Dowd
Journal of Agricultural and Food Chemistry|January 30, 2010
Constitutive expression of the maize genes B1 and C1 in transgenic Hi II maize results in differential tissue pigmentation and generates resistance to Helicoverpa zeaEric T Johnson, Mark A Berhow, Patrick F Dowd
Journal of Agricultural and Food Chemistry|December 5, 2008
Bowman-Birk inhibitor and genistein among soy compounds that synergistically inhibit nitric oxide and prostaglandin E2 pathways in lipopolysaccharide-induced macrophagesVermont P Dia, Mark A Berhow, Elvira Gonzalez De Mejia
Food Chemistry|November 28, 2019
A comparison of the absorption and metabolism of the major quercetin in brassica, quercetin-3-O-sophoroside, to that of quercetin aglycone, in ratsYanling Wang, Mark A Berhow, Molly Black, et al.
Pageof 6

Showing results (1-10 of 52) with videos related to

Sort By:
Pageof 6
Advances in Experimental Medicine and Biology|June 27, 2002
Modern analytical techniques for flavonoid determinationMark A Berhow
Journal of Agricultural and Food Chemistry|March 17, 2005
Quantification of saponins in aerial and subterranean tissues of Medicago truncatulaDavid V Huhman, Mark A Berhow, Lloyd W Sumner
Journal of Medicinal Food|June 6, 2012
Rosmarinic acid content in antidiabetic aqueous extract of Ocimum canum sims grown in GhanaMark A Berhow, Andrews Obeng Affum, Ben A Gyan
Journal of Chemical Ecology|April 20, 2011
Differential activity of multiple saponins against omnivorous insects with varying feeding preferencesPatrick F Dowd, Mark A Berhow, Eric T Johnson
Carcinogenesis|August 23, 2005
Inhibition of Akt signaling and enhanced ERK1/2 activity are involved in induction of macroautophagy by triterpenoid B-group soyasaponins in colon cancer cellsAllison A Ellington, Mark A Berhow, Keith W Singletary
Journal of Chemical Ecology|May 20, 2008
Colored and white sectors from star-patterned petunia flowers display differential resistance to corn earworm and cabbage looper larvaeEric T Johnson, Mark A Berhow, Patrick F Dowd
Journal of Agricultural and Food Chemistry|March 28, 2007
Expression of a maize Myb transcription factor driven by a putative silk-specific promoter significantly enhances resistance to Helicoverpa zea in transgenic maizeEric T Johnson, Mark A Berhow, Patrick F Dowd
Journal of Agricultural and Food Chemistry|January 30, 2010
Constitutive expression of the maize genes B1 and C1 in transgenic Hi II maize results in differential tissue pigmentation and generates resistance to Helicoverpa zeaEric T Johnson, Mark A Berhow, Patrick F Dowd
Journal of Agricultural and Food Chemistry|December 5, 2008
Bowman-Birk inhibitor and genistein among soy compounds that synergistically inhibit nitric oxide and prostaglandin E2 pathways in lipopolysaccharide-induced macrophagesVermont P Dia, Mark A Berhow, Elvira Gonzalez De Mejia
Food Chemistry|November 28, 2019
A comparison of the absorption and metabolism of the major quercetin in brassica, quercetin-3-O-sophoroside, to that of quercetin aglycone, in ratsYanling Wang, Mark A Berhow, Molly Black, et al.
Pageof 6