Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Mark E Berrang

Showing results (31-40 of 54) with videos related to

Pageof 6
Sort By:
Journal of Food Protection|September 20, 2019
Population Analyses Reveal Preenrichment Method and Selective Enrichment Media Affect <i>Salmonella</i> Serovars Detected on Broiler CarcassesNelson A Cox, Mark E Berrang, Sandra L House, et al.
Journal of Food Protection|November 24, 2021
Prevalence and Characterization of Quinolone Resistance in Campylobacter spp. Isolates in Chicken Livers from Retail Stores in Georgia, USAHung-Yueh Yeh, Nelson A Cox, Arthur Hinton, et al.
Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes|January 31, 2019
Dry and heat stress affects H<sub>2</sub>S production of Salmonella on selective plating mediaKurt E Richardson, Nelson A Cox, Doug E Cosby, et al.
Journal of Food Protection|September 7, 2007
Development of macrolide-resistant Campylobacter in broilers administered subtherapeutic or therapeutic concentrations of tylosinScott R Ladely, Mark A Harrison, Paula J Fedorka-Cray, et al.
Journal of Food Protection|March 14, 2023
Buffered Peptone Water Formulation Does Not Influence Growth of pESI-positive Salmonella enterica Serovar InfantisElizabeth A McMillan, Mark E Berrang, Quentin D Read, et al.
BMC Veterinary Research|November 28, 2014
Successional changes in the chicken cecal microbiome during 42 days of growth are independent of organic acid feed additivesBrian B Oakley, R Jeff Buhr, Casey W Ritz, et al.
The Journal of Eukaryotic Microbiology|November 19, 2011
Ciliate ingestion and digestion: flow cytometric measurements and regrowth of a digestion-resistant Campylobacter jejuniMatthew R First, Nina Y Park, Mark E Berrang, et al.
Applied and Environmental Microbiology|April 14, 2009
Enumeration of Escherichia coli cells on chicken carcasses as a potential measure of microbial process control in a random selection of slaughter establishments in the United StatesSean F Altekruse, Mark E Berrang, Harry Marks, et al.
Plos One|November 13, 2020
Broiler chickens and early life programming: Microbiome transplant-induced cecal community dynamics and phenotypic effectsGustavo A Ramírez, Ella Richardson, Jory Clark, et al.
Diagnostic Microbiology and Infectious Disease|January 18, 2012
Pyrosequencing-based validation of a simple cell-suspension polymerase chain reaction assay for Campylobacter with application of high-processivity polymerase and novel internal amplification controls for rapid and specific detectionBrian B Oakley, J Eric Line, Mark E Berrang, et al.
Pageof 6

Showing results (31-40 of 54) with videos related to

Sort By:
Pageof 6
Journal of Food Protection|September 20, 2019
Population Analyses Reveal Preenrichment Method and Selective Enrichment Media Affect <i>Salmonella</i> Serovars Detected on Broiler CarcassesNelson A Cox, Mark E Berrang, Sandra L House, et al.
Journal of Food Protection|November 24, 2021
Prevalence and Characterization of Quinolone Resistance in Campylobacter spp. Isolates in Chicken Livers from Retail Stores in Georgia, USAHung-Yueh Yeh, Nelson A Cox, Arthur Hinton, et al.
Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes|January 31, 2019
Dry and heat stress affects H<sub>2</sub>S production of Salmonella on selective plating mediaKurt E Richardson, Nelson A Cox, Doug E Cosby, et al.
Journal of Food Protection|September 7, 2007
Development of macrolide-resistant Campylobacter in broilers administered subtherapeutic or therapeutic concentrations of tylosinScott R Ladely, Mark A Harrison, Paula J Fedorka-Cray, et al.
Journal of Food Protection|March 14, 2023
Buffered Peptone Water Formulation Does Not Influence Growth of pESI-positive Salmonella enterica Serovar InfantisElizabeth A McMillan, Mark E Berrang, Quentin D Read, et al.
BMC Veterinary Research|November 28, 2014
Successional changes in the chicken cecal microbiome during 42 days of growth are independent of organic acid feed additivesBrian B Oakley, R Jeff Buhr, Casey W Ritz, et al.
The Journal of Eukaryotic Microbiology|November 19, 2011
Ciliate ingestion and digestion: flow cytometric measurements and regrowth of a digestion-resistant Campylobacter jejuniMatthew R First, Nina Y Park, Mark E Berrang, et al.
Applied and Environmental Microbiology|April 14, 2009
Enumeration of Escherichia coli cells on chicken carcasses as a potential measure of microbial process control in a random selection of slaughter establishments in the United StatesSean F Altekruse, Mark E Berrang, Harry Marks, et al.
Plos One|November 13, 2020
Broiler chickens and early life programming: Microbiome transplant-induced cecal community dynamics and phenotypic effectsGustavo A Ramírez, Ella Richardson, Jory Clark, et al.
Diagnostic Microbiology and Infectious Disease|January 18, 2012
Pyrosequencing-based validation of a simple cell-suspension polymerase chain reaction assay for Campylobacter with application of high-processivity polymerase and novel internal amplification controls for rapid and specific detectionBrian B Oakley, J Eric Line, Mark E Berrang, et al.
Pageof 6