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Tobacco Control
|
December 23, 2016
E-cigarettes and equity: a systematic review of differences in awareness and use between sociodemographic groups
Greg Hartwell, Sian Thomas, Matt Egan, et al.
Health Promotion International
|
October 9, 2024
Young people's perspectives on policies to create healthier food environments in England
Chiara Rinaldi, Elizabeth McGill, Mark Petticrew, et al.
The International Journal of Behavioral Nutrition and Physical Activity
|
August 30, 2008
Personal and environmental correlates of active travel and physical activity in a deprived urban population
David Ogilvie, Richard Mitchell, Nanette Mutrie, et al.
BMJ Global Health
|
June 8, 2017
What the InBev merger means for health in Africa
Johanna Hanefeld, Benjamin Hawkins, Cecile Knai, et al.
Journal of Epidemiology and Community Health
|
November 16, 2005
Large scale food retailing as an intervention for diet and health: quasi-experimental evaluation of a natural experiment
Steven Cummins, Mark Petticrew, Cassie Higgins, et al.
BMJ (Clinical Research Ed.)
|
July 18, 2018
England's childhood obesity action plan II
Cécile Knai, Tim Lobstein, Mark Petticrew, et al.
Critical Public Health
|
January 22, 2013
Complaints about dog faeces as a symbolic representation of incivility in London, UK: a qualitative study
Jane Derges, Rebecca Lynch, Angela Clow, et al.
Toxics
|
October 26, 2022
Use of e-Cigarettes and Attendance at Stop Smoking Services: A Population Survey in England
Greg Hartwell, Matt Egan, Jamie Brown, et al.
International Journal of Health Policy and Management
|
July 18, 2021
A Framing Analysis of Consultation Submissions on the WHO Global Strategy to Reduce the Harmful Use of Alcohol: Values and Interests
Chiara Rinaldi, May Ci van Schalkwyk, Matt Egan, et al.
Lancet (London, England)
|
April 18, 2006
Cochrane and Campbell Collaborations, and health equity
Peter Tugwell, Mark Petticrew, Vivian Robinson, et al.
Page
of 30
Search research articles
Search
Showing results (81-90 of 299) with videos related to
Sort By:
Page
of 30
Tobacco Control
|
December 23, 2016
E-cigarettes and equity: a systematic review of differences in awareness and use between sociodemographic groups
Greg Hartwell, Sian Thomas, Matt Egan, et al.
Health Promotion International
|
October 9, 2024
Young people's perspectives on policies to create healthier food environments in England
Chiara Rinaldi, Elizabeth McGill, Mark Petticrew, et al.
The International Journal of Behavioral Nutrition and Physical Activity
|
August 30, 2008
Personal and environmental correlates of active travel and physical activity in a deprived urban population
David Ogilvie, Richard Mitchell, Nanette Mutrie, et al.
BMJ Global Health
|
June 8, 2017
What the InBev merger means for health in Africa
Johanna Hanefeld, Benjamin Hawkins, Cecile Knai, et al.
Journal of Epidemiology and Community Health
|
November 16, 2005
Large scale food retailing as an intervention for diet and health: quasi-experimental evaluation of a natural experiment
Steven Cummins, Mark Petticrew, Cassie Higgins, et al.
BMJ (Clinical Research Ed.)
|
July 18, 2018
England's childhood obesity action plan II
Cécile Knai, Tim Lobstein, Mark Petticrew, et al.
Critical Public Health
|
January 22, 2013
Complaints about dog faeces as a symbolic representation of incivility in London, UK: a qualitative study
Jane Derges, Rebecca Lynch, Angela Clow, et al.
Toxics
|
October 26, 2022
Use of e-Cigarettes and Attendance at Stop Smoking Services: A Population Survey in England
Greg Hartwell, Matt Egan, Jamie Brown, et al.
International Journal of Health Policy and Management
|
July 18, 2021
A Framing Analysis of Consultation Submissions on the WHO Global Strategy to Reduce the Harmful Use of Alcohol: Values and Interests
Chiara Rinaldi, May Ci van Schalkwyk, Matt Egan, et al.
Lancet (London, England)
|
April 18, 2006
Cochrane and Campbell Collaborations, and health equity
Peter Tugwell, Mark Petticrew, Vivian Robinson, et al.
Page
of 30