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Analytical Chemistry|February 3, 2026
Ultrasensitive and Rapid Screening of Tumor-Associated Extrachromosomal Circular DNA by Selective Real-Time Rolling Circle AmplificationYiran Liu, Gang Li, Jing Zheng, et al.Physical Review Letters|June 13, 2009
Electron spin polarization induced by linearly polarized light in a (110) GaAs quantum-well waveguideShanna Crankshaw, Forrest G Sedgwick, Michael Moewe, et al.Chemical Communications (Cambridge, England)|July 15, 2009
Zirconocene-mediated ligand-switched selective cleavage of active and inert carbon-carbon bonds in allylcyclopropanesChao Wang, Liang Deng, Jun Yan, et al.Analytical Chemistry|August 15, 2002
Binding stoichiometry of DNA adducts with antibody studied by capillary electrophoresis and laser-induced fluorescenceHailin Wang, James Xing, Woei Tan, et al.Chemistry (Weinheim an Der Bergstrasse, Germany)|February 27, 2020
Aqueous Chemical Solution Deposition of Functional Double Perovskite Epitaxial Thin FilmsHailin Wang, Carlos Frontera, Javier Herrero-Martín, et al.Analytical Chemistry|March 13, 2025
A Rigorous Nuclear DNA-Excluding Mass Spectrometry Assay for Accurate Identification of 5-Methylcytosine in Mitochondrial DNAJing Zheng, Yiran Liu, Ziyu Liang, et al.Environmental Science & Technology|February 22, 2013
Polyvinyl pyrrolidone promotes DNA cleavage by a ROS-independent and depurination mechanismMaoyong Song, Luzhe Zeng, Xianjun Hong, et al.Journal of Neuroimmunology|June 1, 2021
Hippocampal microglia CD40 mediates NPSLE cognitive dysfunction in miceXiaoyue Qiao, Hailin Wang, Li Lu, et al.The Science of the Total Environment|March 21, 2021
Emission factors and characteristics of volatile organic compounds (VOCs) from adhesive application in indoor decoration in ChinaMeiping Gao, Wenwen Liu, Hailin Wang, et al.Journal of Agricultural and Food Chemistry|April 25, 2024
Molecularly Imprinted Electrochemical Sensor Based on α-Cyclodextrin Inclusion Complex and MXene Modification for Highly Sensitive and Selective Detection of Alkylresorcinols in Whole Wheat FoodsYangyang Wen, Mengyao Wang, Weiwei Gong, et al.Pageof 56