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The Journal of Biological Chemistry
|
September 25, 2003
Presteady state kinetic analysis of riboflavin synthase
Boris Illarionov, Ilka Haase, Adelbert Bacher, et al.
The Journal of Organic Chemistry
|
August 19, 2007
Synthesis and enzyme inhibitory activity of the s-nucleoside analogue of the ribitylaminopyrimidine substrate of lumazine synthase and product of riboflavin synthase
Arindam Talukdar, Boris Illarionov, Adelbert Bacher, et al.
Journal of the American Chemical Society
|
September 19, 2008
Natural abundance solution 13C NMR studies of a phototropin with photoinduced polarization
Wolfgang Eisenreich, Monika Joshi, Stefan Weber, et al.
Plos One
|
December 21, 2013
Up in the tree--the overlooked richness of bryophytes and lichens in tree crowns
Steffen Boch, Jörg Müller, Daniel Prati, et al.
Journal of Agricultural and Food Chemistry
|
December 16, 2020
Food Profiling: Determination of the Geographical Origin of Walnuts by <sup>1</sup>H NMR Spectroscopy Using the Polar Extract
Caroline Schmitt, Tobias Schneider, Laura Rumask, et al.
The Journal of Physical Chemistry Letters
|
June 6, 2022
Completing the Picture: Determination of <sup>13</sup>C Hyperfine Coupling Constants of Flavin Semiquinone Radicals by Photochemically Induced Dynamic Nuclear Polarization Spectroscopy
Nils Pompe, Boris Illarionov, Markus Fischer, et al.
Journal of Agricultural and Food Chemistry
|
November 27, 2018
Food Authentication: Small-Molecule Profiling as a Tool for the Geographic Discrimination of German White Asparagus
Marina Creydt, Daria Hudzik, Marc Rurik, et al.
Journal of Agricultural and Food Chemistry
|
December 10, 2016
Food Fingerprinting: Metabolomic Approaches for Geographical Origin Discrimination of Hazelnuts (Corylus avellana) by UPLC-QTOF-MS
Sven Klockmann, Eva Reiner, René Bachmann, et al.
Methods in Molecular Biology (Clifton, N.J.)
|
April 26, 2014
Recent advances in riboflavin biosynthesis
Ilka Haase, Tobias Gräwert, Boris Illarionov, et al.
Foods (Basel, Switzerland)
|
January 10, 2026
Cross-Platform Evaluation of Established NGS-Based Metabarcoding Methods for Detecting Food Fraud in Pistachio Products
Sina Rammouz, Jochen Riehle, Ansgar Ferner, et al.
Page
of 49
Search research articles
Search
Showing results (121-130 of 489) with videos related to
Sort By:
Page
of 49
The Journal of Biological Chemistry
|
September 25, 2003
Presteady state kinetic analysis of riboflavin synthase
Boris Illarionov, Ilka Haase, Adelbert Bacher, et al.
The Journal of Organic Chemistry
|
August 19, 2007
Synthesis and enzyme inhibitory activity of the s-nucleoside analogue of the ribitylaminopyrimidine substrate of lumazine synthase and product of riboflavin synthase
Arindam Talukdar, Boris Illarionov, Adelbert Bacher, et al.
Journal of the American Chemical Society
|
September 19, 2008
Natural abundance solution 13C NMR studies of a phototropin with photoinduced polarization
Wolfgang Eisenreich, Monika Joshi, Stefan Weber, et al.
Plos One
|
December 21, 2013
Up in the tree--the overlooked richness of bryophytes and lichens in tree crowns
Steffen Boch, Jörg Müller, Daniel Prati, et al.
Journal of Agricultural and Food Chemistry
|
December 16, 2020
Food Profiling: Determination of the Geographical Origin of Walnuts by <sup>1</sup>H NMR Spectroscopy Using the Polar Extract
Caroline Schmitt, Tobias Schneider, Laura Rumask, et al.
The Journal of Physical Chemistry Letters
|
June 6, 2022
Completing the Picture: Determination of <sup>13</sup>C Hyperfine Coupling Constants of Flavin Semiquinone Radicals by Photochemically Induced Dynamic Nuclear Polarization Spectroscopy
Nils Pompe, Boris Illarionov, Markus Fischer, et al.
Journal of Agricultural and Food Chemistry
|
November 27, 2018
Food Authentication: Small-Molecule Profiling as a Tool for the Geographic Discrimination of German White Asparagus
Marina Creydt, Daria Hudzik, Marc Rurik, et al.
Journal of Agricultural and Food Chemistry
|
December 10, 2016
Food Fingerprinting: Metabolomic Approaches for Geographical Origin Discrimination of Hazelnuts (Corylus avellana) by UPLC-QTOF-MS
Sven Klockmann, Eva Reiner, René Bachmann, et al.
Methods in Molecular Biology (Clifton, N.J.)
|
April 26, 2014
Recent advances in riboflavin biosynthesis
Ilka Haase, Tobias Gräwert, Boris Illarionov, et al.
Foods (Basel, Switzerland)
|
January 10, 2026
Cross-Platform Evaluation of Established NGS-Based Metabarcoding Methods for Detecting Food Fraud in Pistachio Products
Sina Rammouz, Jochen Riehle, Ansgar Ferner, et al.
Page
of 49