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Marla Reicks

Showing results (91-100 of 110) with videos related to

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Journal of Human Sciences and Extension|January 26, 2024
Factors Associated with Fathers' Attendance in a Latino Family Obesity Prevention ProgramSayaka Nagao-Sato, Silvia Alvarez de Davila, Aysegul Baltaci, et al.
Journal of Nutrition Education and Behavior|August 5, 2014
Perceptions of how parents of early adolescents will personally benefit from calcium-rich food and beverage parenting practicesRickelle Richards, Marla Reicks, Siew Sun Wong, et al.
Preventing Chronic Disease|September 17, 2008
Strategies of Asian, Hispanic, and non-Hispanic white parents to influence young adolescents' intake of calcium-rich foods, 2004 and 2005Miriam Edlefsen, Marla Reicks, Dena Goldberg, et al.
Ecology of Food and Nutrition|December 15, 2015
Field testing a questionnaire assessing parental psychosocial factors related to consumption of calcium-rich foods by Hispanic, Asian, and Non-Hispanic white young adolescent childrenJennifer L Vyduna, Carol J Boushey, Christine M Bruhn, et al.
Journal of Nutrition Education and Behavior|March 4, 2008
At-home and away-from-home eating patterns influencing preadolescents' intake of calcium-rich food as perceived by Asian, Hispanic and Non-Hispanic white parentsMary Cluskey, Miriam Edlefsen, Beth Olson, et al.
Health Promotion Practice|June 10, 2023
Mixed-Methods Evaluation of Father Participation in an Adolescent Obesity Prevention Program With Multiple Delivery MethodsGhaffar Ali Hurtado Choque, Matthew R Rodriguez, Darya Soltani, et al.
BMC Public Health|December 21, 2018
Parent and household influences on calcium intake among early adolescentsJinan Banna, Jessica O'Driscoll, Carol J Boushey, et al.
Ecology of Food and Nutrition|December 16, 2024
Associations Between Sociodemographic Factors and Adolescent Food Consumption During Independent Eating OccasionsAlex Kojo Anderson, Carolyn Gunther, Blake Jones, et al.
Health Promotion International|September 1, 2022
Feasibility of a remotely delivered program to prevent Latino adolescent obesity in the Midwestern USASayaka Nagao-Sato, Silvia Alvarez de Davila, Javiera Monardez Popelka, et al.
Advances in Nutrition (Bethesda, Md.)|March 13, 2014
Developing a standard definition of whole-grain foods for dietary recommendations: summary report of a multidisciplinary expert roundtable discussionMario G Ferruzzi, Satya S Jonnalagadda, Simin Liu, et al.
Pageof 11

Showing results (91-100 of 110) with videos related to

Sort By:
Pageof 11
Journal of Human Sciences and Extension|January 26, 2024
Factors Associated with Fathers' Attendance in a Latino Family Obesity Prevention ProgramSayaka Nagao-Sato, Silvia Alvarez de Davila, Aysegul Baltaci, et al.
Journal of Nutrition Education and Behavior|August 5, 2014
Perceptions of how parents of early adolescents will personally benefit from calcium-rich food and beverage parenting practicesRickelle Richards, Marla Reicks, Siew Sun Wong, et al.
Preventing Chronic Disease|September 17, 2008
Strategies of Asian, Hispanic, and non-Hispanic white parents to influence young adolescents' intake of calcium-rich foods, 2004 and 2005Miriam Edlefsen, Marla Reicks, Dena Goldberg, et al.
Ecology of Food and Nutrition|December 15, 2015
Field testing a questionnaire assessing parental psychosocial factors related to consumption of calcium-rich foods by Hispanic, Asian, and Non-Hispanic white young adolescent childrenJennifer L Vyduna, Carol J Boushey, Christine M Bruhn, et al.
Journal of Nutrition Education and Behavior|March 4, 2008
At-home and away-from-home eating patterns influencing preadolescents' intake of calcium-rich food as perceived by Asian, Hispanic and Non-Hispanic white parentsMary Cluskey, Miriam Edlefsen, Beth Olson, et al.
Health Promotion Practice|June 10, 2023
Mixed-Methods Evaluation of Father Participation in an Adolescent Obesity Prevention Program With Multiple Delivery MethodsGhaffar Ali Hurtado Choque, Matthew R Rodriguez, Darya Soltani, et al.
BMC Public Health|December 21, 2018
Parent and household influences on calcium intake among early adolescentsJinan Banna, Jessica O'Driscoll, Carol J Boushey, et al.
Ecology of Food and Nutrition|December 16, 2024
Associations Between Sociodemographic Factors and Adolescent Food Consumption During Independent Eating OccasionsAlex Kojo Anderson, Carolyn Gunther, Blake Jones, et al.
Health Promotion International|September 1, 2022
Feasibility of a remotely delivered program to prevent Latino adolescent obesity in the Midwestern USASayaka Nagao-Sato, Silvia Alvarez de Davila, Javiera Monardez Popelka, et al.
Advances in Nutrition (Bethesda, Md.)|March 13, 2014
Developing a standard definition of whole-grain foods for dietary recommendations: summary report of a multidisciplinary expert roundtable discussionMario G Ferruzzi, Satya S Jonnalagadda, Simin Liu, et al.
Pageof 11